Chicchirichi Restaurant — Restaurant in Castelmola

I would probably give this a 3.5 star review but since I can't, 4 will have to do. I had very high expectations of this restaurant but I left feeling somewhat disappointed. We had the tasting menu for 2 people which was 45 euro per person, which seems to be more than previous reviews had stated. The menu is all seafood and comes out in courses. 2 seafood tasting platters, mussels, 2 seafood pastas, prawns and fish followed by dessert.

The food was good (but not incredible) but I felt let down by the service. This could have been due to a language barrier but nothing was really explained and I didnt feel a sense of passion about the food. For 45 euro pp I felt a bit more attention should be paid to explanations and entertaining the guests. Dessert was also a simple lemon sorbet and ricotta cannoli. No explain or choice of wine. No offer for tea or coffee afterward. We had to ask for digestivo to end the meal when it is often just offered. I honestly just left wanting a bit more oomph. Can't say I would passionately...

Located near the town of Taormina, Chicchirichi offers an unforgettable dining experience. The restaurant is nestled in a tranquil setting, perfect for enjoying a relaxing meal away from the hustle and bustle. The food is plentiful and of excellent quality, with generous portions that will leave you more than satisfied—often, the appetizers alone are enough to fill you up!

The menu showcases authentic Sicilian cuisine, prepared with care and featuring the freshest ingredients, bringing the rich flavors of the region to life.

Another great advantage is the convenience of parking, making it easy to reach the restaurant without any stress.

What truly elevates Chicchirichi is the breathtaking view. Whether you visit during the day or in the evening, the stunning scenery adds a magical touch to the meal. Highly recommended for anyone...

Not much to add to the other 5 star-reviews about this true culinary gem... I've eaten in many great places in Sicily but this is in the top 2 places regarding, well, everything: hospitality, charme/character, quality of ingredients, the dishes/presentation and of course the taste and flavours (those gnocchi are truly from heaven), the wine up to the desserts and espresso. It's unpretentious and "simple" (meaning, no fancy designer food) incredible Italian/Sicilian cuisine, that left a mark. (I heard that Sicily's restaurants in general lowered their efforts and quality for tourists in recent years - as many can't really distinguish between "good" and "phenomenal" cuisine.. this place thankfully stays true to its rooty.)....