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Terra mia Ristorantino tra i vigneti — Restaurant in Castiglione di Sicilia

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Terra mia Ristorantino tra i vigneti
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casale degli zappini
SP64, 95037 Solicchiata CT, Italy
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Terra mia Ristorantino tra i vigneti
ItalySicilyCastiglione di SiciliaTerra mia Ristorantino tra i vigneti

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Terra mia Ristorantino tra i vigneti

SP64, 95012 Solicchiata CT, Italy
4.9(85)$$$$
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Phone
+39 329 367 6990

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Things to do nearby

Trekking to the summit craters of Mount Etna
Trekking to the summit craters of Mount Etna
Tue, Dec 9 • 8:00 AM
95030, Nicolosi, Sicilia, Italy
View details
Enjoy the unique nature and geology of Mount Etna
Enjoy the unique nature and geology of Mount Etna
Tue, Dec 9 • 9:30 AM
98039, Taormina, Sicily, Italy
View details
Explore Etna with a local guide
Explore Etna with a local guide
Tue, Dec 9 • 8:30 AM
98039, Villagonia, Sicily, Italy
View details
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Reviews of Terra mia Ristorantino tra i vigneti

4.9
(85)
avatar
5.0
40w

A Culinary Gem Worth the Journey!

An unparalleled dining experience that was well worth the two-hour drive from Catania! My friend and I visited this restaurant for lunch and were treated to an incredible tasting journey—no menu, just ten exquisitely prepared dishes served at the perfect pace.

From the moment the first dish arrived, every bite was a delight. We enjoyed Nebrodi pork prosciutto and ham, fresh tomato bruschetta, crispy broccoli fritters, dried cod with vegetables in tomato sauce, homemade pickles, fried potato and cheese balls, cauliflower in rich tomato sauce, delicately sweet meatballs, pasta in Sicilian sauce, and a traditional Sicilian dessert. Each dish was served in just the right portion for the two of us, allowing us to savor every flavor without feeling overwhelmed.

To accompany our meal, we enjoyed a few glasses of wine and were absolutely astonished when we saw the bill—less than €50 per person for such a high-quality experience!

One of the standout moments was tasting Nebrodi pork for the first time—its rich, slightly sweet fat simply melts in your mouth, creating a truly unforgettable flavor. If you’ve never tried it before, this is the place to do it.

If you find yourself in Sicily, do not miss the chance to dine here—it’s a hidden gem that deserves every...

   Read more
avatar
5.0
30w

Nestled among the sun-kissed vineyards at the base of Mount Etna, one can find Terramia is an unforgettable Sicilian treasure. We had the pleasure of dining here twice during our holiday, and each visit left us more enchanted than the last.

Our first stop was for a divine platter to share, perfectly complemented by a glass of local wine. The flavors were bold and authentic — a true celebration of Sicilian ingredients. On our second visit, we explored their pasta dishes, each one a masterpiece in its own right, crafted with care and rich in tradition.

The warm hospitality we received from Cinzia made the experience even more memorable. She welcomed us like old friends and made sure every detail was just right.

Terramia is more than a restaurant — it’s a sensory journey through the heart of Sicily. We'll surely return and highly recommend it to anyone eager to savor the true taste of the island - a...

   Read more
avatar
5.0
20w

Excellent. We stopped here for lunch while exploring Mount Etna and its surroundings, and it turned out to be one of the highlights of our day. The restaurant serves authentic local Sicilian cuisine in a warm, welcoming setting.

There’s no printed menu – everything is based on what’s fresh and in season. We were offered a generous selection of antipasti, two types of pasta (primi), and a main course (secondo), all prepared with locally sourced ingredients.

The antipasti alone were fantastic – flavorful, varied, and honestly enough for a full meal. But everything was so delicious we couldn’t resist continuing and went for the pasta which were also excellent.

If you’re in the area this...

   Read more
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飯塚直輝飯塚直輝
A Culinary Gem Worth the Journey! An unparalleled dining experience that was well worth the two-hour drive from Catania! My friend and I visited this restaurant for lunch and were treated to an incredible tasting journey—no menu, just ten exquisitely prepared dishes served at the perfect pace. From the moment the first dish arrived, every bite was a delight. We enjoyed Nebrodi pork prosciutto and ham, fresh tomato bruschetta, crispy broccoli fritters, dried cod with vegetables in tomato sauce, homemade pickles, fried potato and cheese balls, cauliflower in rich tomato sauce, delicately sweet meatballs, pasta in Sicilian sauce, and a traditional Sicilian dessert. Each dish was served in just the right portion for the two of us, allowing us to savor every flavor without feeling overwhelmed. To accompany our meal, we enjoyed a few glasses of wine and were absolutely astonished when we saw the bill—less than €50 per person for such a high-quality experience! One of the standout moments was tasting Nebrodi pork for the first time—its rich, slightly sweet fat simply melts in your mouth, creating a truly unforgettable flavor. If you’ve never tried it before, this is the place to do it. If you find yourself in Sicily, do not miss the chance to dine here—it’s a hidden gem that deserves every bit of praise.
Melanie GrioliMelanie Grioli
Nestled among the sun-kissed vineyards at the base of Mount Etna, one can find Terramia is an unforgettable Sicilian treasure. We had the pleasure of dining here twice during our holiday, and each visit left us more enchanted than the last. Our first stop was for a divine platter to share, perfectly complemented by a glass of local wine. The flavors were bold and authentic — a true celebration of Sicilian ingredients. On our second visit, we explored their pasta dishes, each one a masterpiece in its own right, crafted with care and rich in tradition. The warm hospitality we received from Cinzia made the experience even more memorable. She welcomed us like old friends and made sure every detail was just right. Terramia is more than a restaurant — it’s a sensory journey through the heart of Sicily. We'll surely return and highly recommend it to anyone eager to savor the true taste of the island - a culinary gem!
kais mbarekkais mbarek
Excellent. We stopped here for lunch while exploring Mount Etna and its surroundings, and it turned out to be one of the highlights of our day. The restaurant serves authentic local Sicilian cuisine in a warm, welcoming setting. There’s no printed menu – everything is based on what’s fresh and in season. We were offered a generous selection of antipasti, two types of pasta (primi), and a main course (secondo), all prepared with locally sourced ingredients. The antipasti alone were fantastic – flavorful, varied, and honestly enough for a full meal. But everything was so delicious we couldn’t resist continuing and went for the pasta which were also excellent. If you’re in the area this place is a must.
See more posts
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Find your stay

Pet-friendly Hotels in Castiglione di Sicilia

Find a cozy hotel nearby and make it a full experience.

A Culinary Gem Worth the Journey! An unparalleled dining experience that was well worth the two-hour drive from Catania! My friend and I visited this restaurant for lunch and were treated to an incredible tasting journey—no menu, just ten exquisitely prepared dishes served at the perfect pace. From the moment the first dish arrived, every bite was a delight. We enjoyed Nebrodi pork prosciutto and ham, fresh tomato bruschetta, crispy broccoli fritters, dried cod with vegetables in tomato sauce, homemade pickles, fried potato and cheese balls, cauliflower in rich tomato sauce, delicately sweet meatballs, pasta in Sicilian sauce, and a traditional Sicilian dessert. Each dish was served in just the right portion for the two of us, allowing us to savor every flavor without feeling overwhelmed. To accompany our meal, we enjoyed a few glasses of wine and were absolutely astonished when we saw the bill—less than €50 per person for such a high-quality experience! One of the standout moments was tasting Nebrodi pork for the first time—its rich, slightly sweet fat simply melts in your mouth, creating a truly unforgettable flavor. If you’ve never tried it before, this is the place to do it. If you find yourself in Sicily, do not miss the chance to dine here—it’s a hidden gem that deserves every bit of praise.
飯塚直輝

飯塚直輝

hotel
Find your stay

Affordable Hotels in Castiglione di Sicilia

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Nestled among the sun-kissed vineyards at the base of Mount Etna, one can find Terramia is an unforgettable Sicilian treasure. We had the pleasure of dining here twice during our holiday, and each visit left us more enchanted than the last. Our first stop was for a divine platter to share, perfectly complemented by a glass of local wine. The flavors were bold and authentic — a true celebration of Sicilian ingredients. On our second visit, we explored their pasta dishes, each one a masterpiece in its own right, crafted with care and rich in tradition. The warm hospitality we received from Cinzia made the experience even more memorable. She welcomed us like old friends and made sure every detail was just right. Terramia is more than a restaurant — it’s a sensory journey through the heart of Sicily. We'll surely return and highly recommend it to anyone eager to savor the true taste of the island - a culinary gem!
Melanie Grioli

Melanie Grioli

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Castiglione di Sicilia

Find a cozy hotel nearby and make it a full experience.

Excellent. We stopped here for lunch while exploring Mount Etna and its surroundings, and it turned out to be one of the highlights of our day. The restaurant serves authentic local Sicilian cuisine in a warm, welcoming setting. There’s no printed menu – everything is based on what’s fresh and in season. We were offered a generous selection of antipasti, two types of pasta (primi), and a main course (secondo), all prepared with locally sourced ingredients. The antipasti alone were fantastic – flavorful, varied, and honestly enough for a full meal. But everything was so delicious we couldn’t resist continuing and went for the pasta which were also excellent. If you’re in the area this place is a must.
kais mbarek

kais mbarek

See more posts
See more posts