I used to come to this restaurant 30 years ago as a child during my summer holidays, and this summer I returned with my family — what a wonderful experience it was! The food was absolutely delicious and brought back so many memories.
We started with a mixed appetizer for two, but honestly, the generous portion could have easily satisfied more than two. It offered a great variety of flavours and set the tone for the rest of the meal. For our mains, we each chose different dishes, and every single one was full of flavor and beautifully prepared. This place truly specializes in trout and seafood, but there are also plenty of options for those who don’t eat fish.
The dessert menu was impressive as well, with many tempting choices. We went for the panna cotta and the tiramisu — both were creamy, rich and absolutely delicious.
We were glad we booked a table in advance, as the restaurant was very busy. If you’re a seafood lover visiting Lake Garda, I highly recommend trying this place. We’ll definitely be back on...
Read moreI am astounded that restaurants like this still exist.
First and foremost, I must say this is the best restaurant I have ever visited. From the moment you arrive, you are struck by the grandeur and beauty of the building and its surrounding outdoor area. The reception is warm and highly professional.
Once seated, you are treated to top-notch service that combines friendliness with impeccable professionalism. The quality and taste of the food are truly in a league of their own. Additionally, the prices are incredibly reasonable for such an exceptional experience.
The restaurant fills up quickly, so reservations are a must.
Please keep everything just as it is, because we will definitely be back...
Read moreThe Trattoria in Salo is a beautiful and very good restaurant. It is easily accessible by car and has plenty of parking.
The interior is beautifully designed outside and inside and there is plenty of space.
The food here is a highlight. You get very tasty products from the region. It simply tastes good. The selection of food is also well done. The specialty here is trout from their own farm.
Appetizers and desserts are also on a high level.
Price-wise, we are on a higher level. But this is justified by the very good quality of the food.
The service was sometimes a little slow, but the restaurant was...
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