Locanda Ai Archi — Restaurant in Farra di Soligo

My friend that lives in the community recommended the inn for my visit to my parent's home town and I am so glad she did. The first thing my hostess said to me upon greeting me at check-in was that if my room was too small, I could move later on in the week. There was no need. My room may have be the inn's smallest but bigger than any other accommodations I had during my Italia visit. It is clean, quiet, comfortable with excellent wifi. I never had a chance to try a pasta dish in the restaurant but a large party did one day and it smelled great. I did have Ivan's risotto dish one evening with porcini mushrooms, likely fresh from the local forest and it was amazing. I really appreciate the effort Camilla and Ivan made to make my stay that much more special. The in is "sulla strada del prosecco superiore" and metres from many amazing wineries. Visit "mine" in Guia. If you are exploring Treviso wine country, a visit at Locanda ai Archi would be well worth it. I hope to...

My friend that lives in the community recommended the inn for my visit to my parent's home town and I am so glad she did. The first thing my hostess said to me upon greeting me at check-in was that if my room was too small, I could move later on in the week. There was no need. My room may have be the inn's smallest but bigger than any other accommodations I had during my Italia visit. It is clean, quiet, comfortable with excellent wifi. I never had a chance to try a pasta dish in the restaurant but a large party did one day and it smelled great. I did have Ivan's risotto dish one evening with porcini mushrooms, likely fresh from the local forest and it was amazing. I really appreciate the effort Camilla and Ivan made to make my stay that much more special. The in is "sulla strada del prosecco superiore" and metres from many amazing wineries. Visit "mine" in Guia. If you are exploring Treviso wine country, a visit at Locanda ai Archi would be well worth it. I hope to...

I visited Locanda ai Archi with my mom while we were on vacation. I found this place on google out of a serious stroke of luck, and am so glad I did! We were welcomed by a delicious lunch with the best risotto I’ve ever had in my LIFE! Alex the chef and owner happily explained everything about the special rice he uses, how he cooks it etc. The rooms were very comfortable and recently renovated with cute and simple decor. The breakfast was great and fresh with many options of homemade cookies and local fruit. Alex also offered us something savory if we wanted. The price to quality ratio here is unbeatable and the couple that owns it really go out of their way to make you feel comfortable and welcome. It was also fantastic to hear their recommendations of local Prosecco producers to go to, which made our visit even more special. We can’t wait...