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Ristorante Locanda Verbena Caffe' — Restaurant in Gignese

Name
Ristorante Locanda Verbena Caffe'
Description
Nearby attractions
Nearby restaurants
Ristorante La Cascinetta
Via Per Circonvallazione, 2, 28839 Vezzo VB, Italy
Nearby hotels
Il Gelsomino
2/4 Gignese Gignese VB IT 28836, Via Cimallegra, 28836 Vezzo VB, Italy
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Ristorante Locanda Verbena Caffe'
ItalyPiedmontGigneseRistorante Locanda Verbena Caffe'

Basic Info

Ristorante Locanda Verbena Caffe'

di Gignese, Via al Panorama, 13, 28836 Vezzo VB, Italy
4.4(146)
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Ratings & Description

Info

attractions: , restaurants: Ristorante La Cascinetta
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Phone
+39 0323 20102
Website
locandaverbena.com

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Featured dishes

View full menu
Tagliere Di Salumi Nostrani Con Tomino Caldo
Prosciutto Crudo Del Trentino E Mostarda
Soffiate Di Bresaola Valtellina, Citronette E Grana
Lumache Alla Borgognona
Insalata Mista

Reviews

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Nearby restaurants of Ristorante Locanda Verbena Caffe'

Ristorante La Cascinetta

Ristorante La Cascinetta

Ristorante La Cascinetta

4.6

(240)

Click for details
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Reviews of Ristorante Locanda Verbena Caffe'

4.4
(146)
avatar
4.0
13y

I stumbled upon this restaurant as I was looking for a place to shelter from a thunderstorm. My lucky day: I not only escaped a soaking but I had an excellent lunch. Two courses plus wine and water for 25€. Really good value for this area. Friendly owner.||||i didn't stay at the bed and breakfast but it does have a terrace with views all the way down to the lake. well worth checking out.||||(PS yes the restaurant is near the autostrada as some of the italian reviewers have pointed out but it is on a quiet strada provinciale and near some lovely quiet country roads if you are driving or cycling from either Lago Maggiore or the...

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avatar
5.0
6y

We had a delicious dinner in this wonderful family restaurant. The owners are very friendly, warm and welcoming. We enjoyed talking to the host who was humble and grateful. They served us perfectly cooked comfort food. The wine they suggested was very pleasant and went perfectly with our dishes. We loved the simple but very flavourful dishes and would suggest everyone to come and dine here. Enjoy their rustic interior with no-nonsense food, served with...

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avatar
4.0
11y

Wir haben zwar nur das Restaurant der Locanda Verbena besucht. Aber diese Erfahrung war so gut, dass wir gerne einmal wiederkommen. Es muss nicht immer sein, dass man in Stresa direkt am See essen geht. Auch oben in den Bergen, nur wenige Kilometer entfernt, wird viel geboten, zumal in der Locanda mit schönem Ausblick bis hin zum Mottarone. Und der Service der Gastgeber-Familie ist überaus freundlich und hilfsbereit. Dazu passt das schöne und klare Ambiente des Lokals.||Wir haben uns für Polenta mit Ossobucco und für Polenta mit Cervio (Hirschgulasch) entschieden und lagen damit goldrichtig. Die Polenta köchelt auf traditionelle Art in einem Kessel über dem offenen Feuer am Kamin. Das Fleisch ist zart und die Soße überaus schmackhaft. Auch die Desserts sind wunderbar und zergehen auf der Zunge. Dazu eine Flasche guter piemontesischer Rotwein. So lieben wir Italien und bringen das nächste Mal auch mehr Hunger mit, für ein Risotto oder eine Pasta als ersten Gang. Allein das Angebot bei der Pasta und bei den Antipasti ist verlockend und ragt über das sonstige Angebot weit hinaus. ||Mittlerweile ist es kein Problem mehr in Italien, nur noch ein Hauptgericht zu bestellen. Allerdings entgeht dem Gast dadurch etwas von der Freude beim Besuch der Locanda. Die Preise sind für italienische Verhältnisse durchaus akzeptabel und angesichts der Speisenvielfalt...

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Posts

Stefanie FoodLoveStefanie FoodLove
We had a delicious dinner in this wonderful family restaurant. The owners are very friendly, warm and welcoming. We enjoyed talking to the host who was humble and grateful. They served us perfectly cooked comfort food. The wine they suggested was very pleasant and went perfectly with our dishes. We loved the simple but very flavourful dishes and would suggest everyone to come and dine here. Enjoy their rustic interior with no-nonsense food, served with a big smile.
Marco AnelliMarco Anelli
11/11/19 Interessante il menu invernale. Da provare le specialità a base di uovo (uovo impanato alla milanese e taglierini con uovo "marinato"). Sempre gentili e professionali. ---‐--------------------- Sempre una garanzia in ogni stagione. L'unica cosa positiva dell' inverno sono i funghi e la polenta fatta sul camino (20/9). Ci torniamo spesso. Sempre gentili. Menù tipico con prodotti di ottima qualità. Ritornati dopo un mese. Mangiata la Madre di Tutti i Risotti ai Funghi (porcini del Mottarone)... Molto buoni anche la polenta con i bocconcini di cinghiale e il tomino locale. Altra visita (13/10). Il risotto con i porcini è sempre all' altezza. Novità nel menu: taleggio in crosta di patate. Splendido. Niente male anche i formaggi e l' ossobuco di vitello su crostino di polenta. Vino della casa (bianco o rosso) più che accettabile. Altra new entry: crostata alla marmellata di anguria bianca (produzione propria). Alla prossima! (29/12) Da notare le new entries: - sigaro di crespelle con noci e spinaci - taleggio in crosta - cestino di agnolotti al plin in sugo di brasato L' ossobuco di vitello in gremolata con polenta al paiolo é invece sempre un classico. Interessante anche il liquore fatto in casa alla Verbena (what else…?). Tornato ancora: sempre all' altezza... ----------- Ogni volta ci sono piatti nuovi e interessanti...
Perry SimpsonPerry Simpson
The owner is really nice. Rooms big and comfortable, and immaculately clean. The restaurant is like a fairy tale, very cosy and romantic. The burning fireplace creates a great atmosphere. The food was exceptional, the gnocchi, the polenta with beef, the pork with mustard, all really tasty. Great apple cake, and possibly the best Tiramisu we ever had. On the whole an amazing experience 🙌
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Gignese

Find a cozy hotel nearby and make it a full experience.

We had a delicious dinner in this wonderful family restaurant. The owners are very friendly, warm and welcoming. We enjoyed talking to the host who was humble and grateful. They served us perfectly cooked comfort food. The wine they suggested was very pleasant and went perfectly with our dishes. We loved the simple but very flavourful dishes and would suggest everyone to come and dine here. Enjoy their rustic interior with no-nonsense food, served with a big smile.
Stefanie FoodLove

Stefanie FoodLove

hotel
Find your stay

Affordable Hotels in Gignese

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
11/11/19 Interessante il menu invernale. Da provare le specialità a base di uovo (uovo impanato alla milanese e taglierini con uovo "marinato"). Sempre gentili e professionali. ---‐--------------------- Sempre una garanzia in ogni stagione. L'unica cosa positiva dell' inverno sono i funghi e la polenta fatta sul camino (20/9). Ci torniamo spesso. Sempre gentili. Menù tipico con prodotti di ottima qualità. Ritornati dopo un mese. Mangiata la Madre di Tutti i Risotti ai Funghi (porcini del Mottarone)... Molto buoni anche la polenta con i bocconcini di cinghiale e il tomino locale. Altra visita (13/10). Il risotto con i porcini è sempre all' altezza. Novità nel menu: taleggio in crosta di patate. Splendido. Niente male anche i formaggi e l' ossobuco di vitello su crostino di polenta. Vino della casa (bianco o rosso) più che accettabile. Altra new entry: crostata alla marmellata di anguria bianca (produzione propria). Alla prossima! (29/12) Da notare le new entries: - sigaro di crespelle con noci e spinaci - taleggio in crosta - cestino di agnolotti al plin in sugo di brasato L' ossobuco di vitello in gremolata con polenta al paiolo é invece sempre un classico. Interessante anche il liquore fatto in casa alla Verbena (what else…?). Tornato ancora: sempre all' altezza... ----------- Ogni volta ci sono piatti nuovi e interessanti...
Marco Anelli

Marco Anelli

hotel
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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

The owner is really nice. Rooms big and comfortable, and immaculately clean. The restaurant is like a fairy tale, very cosy and romantic. The burning fireplace creates a great atmosphere. The food was exceptional, the gnocchi, the polenta with beef, the pork with mustard, all really tasty. Great apple cake, and possibly the best Tiramisu we ever had. On the whole an amazing experience 🙌
Perry Simpson

Perry Simpson

See more posts
See more posts