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Cantina Da Mario — Restaurant in Latisana

Name
Cantina Da Mario
Description
Nearby attractions
Nearby restaurants
ANTO Pizzeria
Via Marango, 58, 30028 San Michele al Tagliamento VE, Italy
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Cantina Da Mario things to do, attractions, restaurants, events info and trip planning
Cantina Da Mario
ItalyFriuli-Venezia GiuliaLatisanaCantina Da Mario

Basic Info

Cantina Da Mario

Via la Rotta, 21, 33053 Latisana UD, Italy
4.7(365)
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Ratings & Description

Info

attractions: , restaurants: ANTO Pizzeria
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Phone
+39 0431 520674
Website
cantinadamario.com

Plan your stay

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Featured dishes

View full menu
Prosciutto Crudo E La Nostra Giardiniera
Gamberi Al Vapore Su Purè Di Sedano Rapa E Olio Al Lemongrass
Baccala Mantecato, Pesto Di Acciughe E Crumble Di Polenta
Tortino Di Granchio* E Patate, Cappuccio E Maionese Alla Senape
Crema Di Carote E Zenzero, Cappesante E Semi Tostati

Reviews

Things to do nearby

Comic Lab
Comic Lab
Sun, Dec 14 • 3:00 PM
24 Via Guglielmo Marconi, 30020 Via
View details
Festa di Natale | Film Le città di Pianura
Festa di Natale | Film Le città di Pianura
Sun, Dec 14 • 4:00 PM
6 Via della Tecnica, 30020 Gruaro
View details
Con i comici di Zelig i Viaggi on the Road
Con i comici di Zelig i Viaggi on the Road
Mon, Dec 15 • 6:30 PM
via Italia 24, 33033 Codroipo
View details

Nearby restaurants of Cantina Da Mario

ANTO Pizzeria

ANTO Pizzeria

ANTO Pizzeria

4.7

(103)

$

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Posts

Lisa Holderness BrownLisa Holderness Brown
This spot tucked outside of Latisana, Italy is so special in every way. We dined outdoors along with many locals. The atmosphere was festive and charming and the kind of place where you wouldn't want to be anywhere else at that moment. The food was stunning, both in presentation and flavor. I loved the Celeriac Carpaccio and look how pretty the anchovies are. The local wines were beautiful as well. The owner lived in Australia for a while so he translated everything to English for us and was so fun. The evening was a real treat!! Glad Alessandra from nearby Agriturismo Al Canton recommended it.
Zeina ChapmanZeina Chapman
This restaurant is an absolute gem. The quality of food is that of a fine dining restaurant, but the surrounds and staff are so friendly and casual that the whole experience is a complete pleasure. We stopped by without a reservation on a Wednesday evening, to find the place fairly busy - this was in May, so I would imagine bookings are required for the summer time. This restaurant is one of the best places I’ve eaten at across all of Italy and I highly recommend it.
Vanda RádlerVanda Rádler
very cute place with nice waitresses, who will help if you cant find something on the menu. the food was delicious, there is just not so many options for picky eaters😅 the carbonara in ravioli is 100% recommend!
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Latisana

Find a cozy hotel nearby and make it a full experience.

This spot tucked outside of Latisana, Italy is so special in every way. We dined outdoors along with many locals. The atmosphere was festive and charming and the kind of place where you wouldn't want to be anywhere else at that moment. The food was stunning, both in presentation and flavor. I loved the Celeriac Carpaccio and look how pretty the anchovies are. The local wines were beautiful as well. The owner lived in Australia for a while so he translated everything to English for us and was so fun. The evening was a real treat!! Glad Alessandra from nearby Agriturismo Al Canton recommended it.
Lisa Holderness Brown

Lisa Holderness Brown

hotel
Find your stay

Affordable Hotels in Latisana

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
This restaurant is an absolute gem. The quality of food is that of a fine dining restaurant, but the surrounds and staff are so friendly and casual that the whole experience is a complete pleasure. We stopped by without a reservation on a Wednesday evening, to find the place fairly busy - this was in May, so I would imagine bookings are required for the summer time. This restaurant is one of the best places I’ve eaten at across all of Italy and I highly recommend it.
Zeina Chapman

Zeina Chapman

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Latisana

Find a cozy hotel nearby and make it a full experience.

very cute place with nice waitresses, who will help if you cant find something on the menu. the food was delicious, there is just not so many options for picky eaters😅 the carbonara in ravioli is 100% recommend!
Vanda Rádler

Vanda Rádler

See more posts
See more posts

Reviews of Cantina Da Mario

4.7
(365)
avatar
5.0
1y

This spot tucked outside of Latisana, Italy is so special in every way. We dined outdoors along with many locals. The atmosphere was festive and charming and the kind of place where you wouldn't want to be anywhere else at that moment. The food was stunning, both in presentation and flavor. I loved the Celeriac Carpaccio and look how pretty the anchovies are. The local wines were beautiful as well. The owner lived in Australia for a while so he translated everything to English for us and was so fun. The evening was a real treat!! Glad Alessandra from nearby Agriturismo Al Canton...

   Read more
avatar
5.0
1y

This restaurant is an absolute gem. The quality of food is that of a fine dining restaurant, but the surrounds and staff are so friendly and casual that the whole experience is a complete pleasure. We stopped by without a reservation on a Wednesday evening, to find the place fairly busy - this was in May, so I would imagine bookings are required for the summer time. This restaurant is one of the best places I’ve eaten at across all of Italy and I highly...

   Read more
avatar
3.0
2y

Siamo tornati da Mario! Da un bel po di tempo che non ci spostavamo in quella zona e quindi abbiamo prenotato. Posto sempre Incantevole, piacevole e molto curato. La cucina non è più quella che ci aspettavamo, quella di Mario, ma quella giovane , di un proseguio, comunque familiare. La proposta della cucina e adesso molto sofisticata, tante salse( soprattutto carota) e i piatti diventano difficili da ordinare , perché con troppe sofisticazioni oppure, secondo me , fuori zona. Ho mangiato delle buonissime alici marinate in mezzo ad un sacco di salsine e invece del solito ma ottimo crostino di pane, c'era una .... foglia bianca priva di croccantezza e sapore.Di primo, anche se ne vado pazzo , non ho potuto ordinare nulla, oltre a gnocchi con porcini, cjarsons ( se li volevo andavo in montagna) non ho trovato nulla che mi facesse venire l'acquolina in bocca. Da Mario un tempo l'antipasto di pesce e un tagliolino di pesce erano il top!Buono tutto, ma onestamente molto spettacolare ma privo di consistenza.....sicuramente siamo stati noi le bestie nere, vecchi abituati ai soliti ma gustosi e sazianti menù. Prezzo sopra le righe ma l'ambiente e la simpatia di Mario li valgono tutti. Ribadisco, i piatti sono tornati in cucina completamente gustati , ma non era quello che ricordavamo .la critica dei vecchi babbioni, un...

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