La Capra Pazza - Home Restaurant — Restaurant in Molini di Triora

Tucked away in this quiet little village, we stumbled into what felt like a family home more than a restaurant. Two of the kindest, most welcoming women you could imagine greeted us, sat us down, and from there… magic happened. No menus, no decisions, just course after course of beautiful homemade food — the kind of cooking you can taste was made with love.

They poured wine, shared smiles, and made us feel like old friends, not customers. Every dish was bursting with flavour and tradition, and their warmth turned the meal into a memory I’ll treasure forever.

If you want to feel the heart of Italy, skip the tourist spots and come here. You’ll leave with a full stomach, a happy heart, and a story you’ll tell for...

5 stars to the enthusiasm and passion of Barbara and Angela: great to be a part of your dream. We had lunch on the 26th of December: retro atmosphere, indeed cosy and authentically smelling of home in a different age. Food delicious: home made and traditional. Only suggestion: less can be more. I would have cut at least 1 first course and 2 second courses (out of 6 starters, 2 firsts, 4 seconds and deserts..) to have an overall outstanding experience (was honestly feeling overwhelmed from the food at the end)! Keep going and...

Excellent local Ligurian restaurant near Molini Italy. Recommend you make reservations in advance and ask for specific plates or a reduced menu as they serve huge portions. We had the “reduced menu“ which included a pasta and a meat dish. In all we received huge plates of mushroom 🍄‍🟫 pasta and a stewed beef dish. In addition we received house wine, focaccia bread, salami and bread, a dessert selection, limoncello, and grappa all for 30 euros each. Great service and the food was fantastic and we had dinner in...