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La Paranza — Restaurant in Montecrestese

Name
La Paranza
Description
Nearby attractions
Nearby restaurants
Osteria Gallo Nero
Via del Piaggino, 10, 28864 Montecrestese VB, Italy
Rosmarinocucina
Via Valle Antigorio, 6, 28865 Crevoladossola VB, Italy
Nearby hotels
Bed & Bike La Stalla Guest House
Via Pontetto, 50, 28864 Montecrestese VB, Italy
B&B Popai
Bed and Breakfast, Frazione Castelluccio, 10, 28864 Montecrestese VB, Italy
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Keywords
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La Paranza things to do, attractions, restaurants, events info and trip planning
La Paranza
ItalyPiedmontMontecresteseLa Paranza

Basic Info

La Paranza

Frazione Pontetto, 131, 28864 Montecrestese VB, Italy
4.2(168)
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spot

Ratings & Description

Info

attractions: , restaurants: Osteria Gallo Nero, Rosmarinocucina
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Phone
+39 0324 232969
Website
laparanza-ristorante.it

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Reviews

Things to do nearby

Paint your stone with a local artist
Paint your stone with a local artist
Mon, Dec 15 • 2:00 PM
28857, Santa Maria Maggiore, Piedmont, Italy
View details

Nearby restaurants of La Paranza

Osteria Gallo Nero

Rosmarinocucina

Osteria Gallo Nero

Osteria Gallo Nero

4.5

(710)

Click for details
Rosmarinocucina

Rosmarinocucina

4.6

(126)

Click for details
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Reviews of La Paranza

4.2
(168)
avatar
5.0
2y

Wow! From the start this place was excellent. The atmosphere is very intimate and cozy. When walking up we didn’t know if we were at someone’s house or a restaurant! The waitress was a sweet old lady who was very nice and friendly. The food came out reasonably quick with a warm smile! We ordered the fried mix with calamari and prawns and it was excellent! The calamari was so soft but perfectly crunchy and yet it melted in your mouth! The same could be said for the salmon that we ordered as well. The second dish was the grilled platter with a variety of different fishes and prawns all of which tasted very fresh. Last but not least we ordered two different desserts, the pistachio cheesecake and the tartare. The tartare was rich in flavor and paired very well with the vanilla ice cream. Now the pistachio cheesecake was extraordinary but it would be better described as a mousse cake given the texture was very creamy but light. Overall I give this place a 10/10 and would definitely...

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avatar
1.0
1y

This was really bad.. Fried squid for the kid, served by a guy in old t-shirt, traingspants and socks in flipflops.. we should have known enough.. Ordered the menu for two. Cold platter to start with. Not too bad, nothing special. Then mussels. Smelled really bad, spoiler, did not eat. Next dish, same mussels, rotten shellfish and old, dry, gummy razor fish. Then fried squid, best of the evening.. Hope we don't get...

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avatar
5.0
3y

Tornando in Ossola ci siamo capitati per caso. L'unico, in una giornata particolare della settimana, aperto. È situato in prossimità dello svincolo della superstrada, dunque facilmente raggiungibile. Dispone di una terrazza accogliente, che però ha pochi tavoli. L'interno è moderno e soprattutto pulito. Lo stesso vale per i servizi igienici. Il pesce, ovviamente, è il pezzo forte. Provato dagli antipasti alle seconde portate. Ha il sapore del pesce non stracongelato. Presentato in maniera decorosa e cucinato con cognizione di causa. Anche le portate di carne erano buone, dunque c'è scelta anche per i non amanti del pescato. Nota da aggiungere è la cortesia del personale. Devo sottolineare che anche il proprietario è una persona gentile, con la quale si può conversare. Il conto è stato in linea con le aspettative. Caldamente consigliato, soprattutto per gli...

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Posts

Nathanael FosterNathanael Foster
Wow! From the start this place was excellent. The atmosphere is very intimate and cozy. When walking up we didn’t know if we were at someone’s house or a restaurant! The waitress was a sweet old lady who was very nice and friendly. The food came out reasonably quick with a warm smile! We ordered the fried mix with calamari and prawns and it was excellent! The calamari was so soft but perfectly crunchy and yet it melted in your mouth! The same could be said for the salmon that we ordered as well. The second dish was the grilled platter with a variety of different fishes and prawns all of which tasted very fresh. Last but not least we ordered two different desserts, the pistachio cheesecake and the tartare. The tartare was rich in flavor and paired very well with the vanilla ice cream. Now the pistachio cheesecake was extraordinary but it would be better described as a mousse cake given the texture was very creamy but light. Overall I give this place a 10/10 and would definitely eat here again.
fabio francofabio franco
Quello che non ho capito è se il giovanotto che ci ha accompagnato, accompagnato al tavolo, preso l'ordinazione, portato le bevande e i vari piatti ordinati, ha anche cucinato gli stessi. Di certo la signorina seduta a disegnare occupando un tavolino in sala non si è sbattuta molto, anche se disegnava bene... A parte ciò l'ambiente sul moderno e non tanto grande era ben riscaldato e il cibo era buono e ben preparato anche le ostriche erano fresche e sapevano ancora di mare, la pasta ricca di gamberi e il fritto di paranza fatto con pesce fresco. Forse 85 euro sono un po' sopra la media , ma se vuoi toglierti una voglia....
Mario ConfaxMario Confax
Una vera scoperta, non metto 5 stelle solo perché non mi è piaciuto l'ambiente tutto molto sterile, freddo e senza personalità... per quanto riguarda il resto da 5 stelle il cibo poi..... era dai tempi in cui vivevo in Sicilia e alle isole Eolie che non mangiavo del pesce così curato nella preparazione un plauso al cuoco e alla brigata in cucina SUPER BRAVI anche il servizio super competente, peccato per l'ambiente super pulito talmente tanto da sembrare sterile... ma questa è solo la mia opinione, super super Consigliato ci tornerò a breve GRANDI
See more posts
See more posts
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Find your stay

Pet-friendly Hotels in Montecrestese

Find a cozy hotel nearby and make it a full experience.

Wow! From the start this place was excellent. The atmosphere is very intimate and cozy. When walking up we didn’t know if we were at someone’s house or a restaurant! The waitress was a sweet old lady who was very nice and friendly. The food came out reasonably quick with a warm smile! We ordered the fried mix with calamari and prawns and it was excellent! The calamari was so soft but perfectly crunchy and yet it melted in your mouth! The same could be said for the salmon that we ordered as well. The second dish was the grilled platter with a variety of different fishes and prawns all of which tasted very fresh. Last but not least we ordered two different desserts, the pistachio cheesecake and the tartare. The tartare was rich in flavor and paired very well with the vanilla ice cream. Now the pistachio cheesecake was extraordinary but it would be better described as a mousse cake given the texture was very creamy but light. Overall I give this place a 10/10 and would definitely eat here again.
Nathanael Foster

Nathanael Foster

hotel
Find your stay

Affordable Hotels in Montecrestese

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Quello che non ho capito è se il giovanotto che ci ha accompagnato, accompagnato al tavolo, preso l'ordinazione, portato le bevande e i vari piatti ordinati, ha anche cucinato gli stessi. Di certo la signorina seduta a disegnare occupando un tavolino in sala non si è sbattuta molto, anche se disegnava bene... A parte ciò l'ambiente sul moderno e non tanto grande era ben riscaldato e il cibo era buono e ben preparato anche le ostriche erano fresche e sapevano ancora di mare, la pasta ricca di gamberi e il fritto di paranza fatto con pesce fresco. Forse 85 euro sono un po' sopra la media , ma se vuoi toglierti una voglia....
fabio franco

fabio franco

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Una vera scoperta, non metto 5 stelle solo perché non mi è piaciuto l'ambiente tutto molto sterile, freddo e senza personalità... per quanto riguarda il resto da 5 stelle il cibo poi..... era dai tempi in cui vivevo in Sicilia e alle isole Eolie che non mangiavo del pesce così curato nella preparazione un plauso al cuoco e alla brigata in cucina SUPER BRAVI anche il servizio super competente, peccato per l'ambiente super pulito talmente tanto da sembrare sterile... ma questa è solo la mia opinione, super super Consigliato ci tornerò a breve GRANDI
Mario Confax

Mario Confax

See more posts
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