Went for dinner with my sons and parents. Lovely outdoor seating, beautifully lit and no insects of note to bother us. Food extremely good. Anti pasta portions very generous and delicious, the pasta options were particularly enjoyable. Spaghetti with mussels was perfect and the Orecchiette with a fresh tomato sauce also reported to be very tasty. My dad highly recommends the veal in a mushroom sauce as well as the wine (a...
Read moreIncredible restaurant. Arrived shortly after 8pm on a Tuesday and the place was empty, we thought 'maybe it's not that popular'. By 845 the place was full. Great servers, wine recommendation was excellent. Veal fillet was cooked perfectly and was very large for 10euro. Probably the best meal we had in 3.5 weeks in Italy. Food for two including a bottle of...
Read moreI'd give six stars if I could.
Long standing family-run restaurant with an idyllic forest surrounding the dining area and terrace. Great place for typical antipasti, dishes from the region, such as Fave e Cicoria, and grilled meat. Excellent service and an impressive wine list, including Susumaniello 🍷come here for an extended lunch or dinner...
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