Pizzeria Lalo — Restaurant in Palaia

Amazing Pizza, Really friendly staff, wood fired, everything fresh just great. Check out the local produce section (right as walk in door) for wine, olive oil and little things. Be sure to try the Cecina! A local typical dish made from chick peas! Only available in Forcoli and Livorno (but the best is here)

Prices are crazy reasonable and the locals all come here to dine in or takeaway. I have to confess..... I now go a little too often here as it is at bottom of my road :) But the pizza's are not heavy (like other countries) so...

Great little local pizzeria!! So popular you might find yourself weighting up for 30 mins for your pizza.

The oven is woodfired, giving it a great flavour that you just don't get from gas! Loads of options, also panini and pizza by the slice. The menu is in English and Italian which is hugely helpful.

Parking is in a couple lots nearby which works out less than a 5 min walk...

Google keeps asking me to leave a review for this wonderful pizzeria. I am happy to oblige. It's a great, simple, place and has great pizza. I used to make reservations but it never seemed necessary until one evening when they said: sorry full house. So just to be on the safe side, call ahead...