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Rosticceria Gastropoli di Ventimiglia — Restaurant in Pollina

Name
Rosticceria Gastropoli di Ventimiglia
Description
Nearby attractions
Nearby restaurants
Trattoria Arrhais
Corso Sicilia, 2, 90010 Finale PA, Italy
Il Casolare
Lungomare Marco Polo, 21, 90010 Finale PA, Italy
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B&B Aria di Mare
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Camping & Village Rais Gerbi
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Rosticceria Gastropoli di Ventimiglia things to do, attractions, restaurants, events info and trip planning
Rosticceria Gastropoli di Ventimiglia
ItalySicilyPollinaRosticceria Gastropoli di Ventimiglia

Basic Info

Rosticceria Gastropoli di Ventimiglia

Via Luigi Einaudi, 14, 90010 Pollina PA, Italy
4.5(382)
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Ratings & Description

Info

attractions: , restaurants: Trattoria Arrhais, Il Casolare
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Phone
+39 0921 426121

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Featured dishes

View full menu
Pesce Locale Del Giorno (Local Fish Of The Day)
Prezzo per kg (2,2 lbs)
Antipasto Di Mare
(Assaggi di mare) octopus, smoked and marinated fish, shrimp cocktail
Insalata Di Mare (Seafood Salad)
Zuppa O Pepata Di Cozze (Mussels Soup, Peppered Mussels)
Antipasto Rustico
(Salumi e formaggi locali, caponata, varietà di verdure) local salami and cheese, caponata, variety of vegetables

Reviews

Things to do nearby

Extra virgin olive oil experience vicino a Cefalù
Extra virgin olive oil experience vicino a Cefalù
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Dough-making at my house
Dough-making at my house
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Craft beer taste and aperitivo with locals
Craft beer taste and aperitivo with locals
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Nearby restaurants of Rosticceria Gastropoli di Ventimiglia

Trattoria Arrhais

Il Casolare

Trattoria Arrhais

Trattoria Arrhais

4.1

(287)

Click for details
Il Casolare

Il Casolare

4.0

(271)

Click for details
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Reviews of Rosticceria Gastropoli di Ventimiglia

4.5
(382)
avatar
5.0
2y

Excellent if you like sea food. We recently were on a day trip to Cefalu and were recommended this place by our paragliding instructor. Very good food and friendly staff who helped translate things in English for us. Our group was 8 members with four kids and they did well to serve us all with good selection of fish, pasta and large family size pizza. We’re seated towards the back with a good view of the sea and a...

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avatar
5.0
1y

We went to visit this restaurant by accident and it was undoubtedly a pleasant surprise. Humble restaurant with delicious food. We tried the antipasta and although it was good, the best surprises came later. The carborana was delicious in its simplicity and full of flavor. But the crown goes without a doubt to dessert, I ate the best Cannoli in all of Sicily. Without a doubt, a...

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avatar
2.0
16w

Esperienza discreta, location molto minimale, qualità prezzo buona, accoglienza e servizio da rivedere. In una prima occasione ho ordinato una pasta con pesto di pistacchio, bisque di gamberi e gamberi, la bisque non c’era o in ogni caso non spiccava tanto da essere riconoscibile, i gamberetti non sembravano freschi ma surgelati, accettabile ma non particolarmente buona. Gli altri commensali hanno preso secondi di pesce gradendo maggiormente. In una seconda occasione abbiamo optato per un pranzo più frugale con le opzioni esposte al banco, verdure varie buone, panino con hamburger al di sotto delle aspettative , abbiamo deciso di accomodarci fuori ma le troppe vespe hanno reso difficile completare il pasto, abbiamo chiesto se fosse possibile spostarci all’interno e con tono molto infastidito e poco cortese c’è stato detto di sì sottolineando che per loro fosse un problema. Ho chiesto il conto e abbiamo finito di pranzare da un’altra parte. Da cliente preferisco un no detto con gentilezza che un sì forzato e seccato, alla richiesta potevano serenamente rispondere che non...

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Posts

Paulo FevereiroPaulo Fevereiro
We went to visit this restaurant by accident and it was undoubtedly a pleasant surprise. Humble restaurant with delicious food. We tried the antipasta and although it was good, the best surprises came later. The carborana was delicious in its simplicity and full of flavor. But the crown goes without a doubt to dessert, I ate the best Cannoli in all of Sicily. Without a doubt, a place to return!
Nebu MathewsNebu Mathews
We had lunch here. The staff at the restaurant were very helpful and they catered to the big group like ours . We were two families and with some dietary restrictions. They managed to address our requests. There is enough parking on the street nearby. The food is very good and fresh
Tiziana AielloTiziana Aiello
Ottimo rapporto qualità-prezzo. Eravamo sei commensali a pranzo ed abbiamo scelto piatti a base di pesce. Tutto buono e freschissimo, dagli spaghetti allo scoglio a quelli con il nero di seppia. I secondi abbondanti e davvero gustosi, come la frittura e la grigliata di pesce. Delizioso il filetto di orata panato. Gentili e premurosi i camerieri, attenti a soddisfare ogni richiesta del cliente. Consiglio il posto anche a chi soffre di intolleranza al glutine, i camerieri tra l'altro vigilano molto sul possibile rischio di contaminazione. Ormai è una tappa obbligata dopo il bagno al mare di Pollina!
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We went to visit this restaurant by accident and it was undoubtedly a pleasant surprise. Humble restaurant with delicious food. We tried the antipasta and although it was good, the best surprises came later. The carborana was delicious in its simplicity and full of flavor. But the crown goes without a doubt to dessert, I ate the best Cannoli in all of Sicily. Without a doubt, a place to return!
Paulo Fevereiro

Paulo Fevereiro

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Find your stay

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Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
We had lunch here. The staff at the restaurant were very helpful and they catered to the big group like ours . We were two families and with some dietary restrictions. They managed to address our requests. There is enough parking on the street nearby. The food is very good and fresh
Nebu Mathews

Nebu Mathews

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Find a cozy hotel nearby and make it a full experience.

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Find a cozy hotel nearby and make it a full experience.

Ottimo rapporto qualità-prezzo. Eravamo sei commensali a pranzo ed abbiamo scelto piatti a base di pesce. Tutto buono e freschissimo, dagli spaghetti allo scoglio a quelli con il nero di seppia. I secondi abbondanti e davvero gustosi, come la frittura e la grigliata di pesce. Delizioso il filetto di orata panato. Gentili e premurosi i camerieri, attenti a soddisfare ogni richiesta del cliente. Consiglio il posto anche a chi soffre di intolleranza al glutine, i camerieri tra l'altro vigilano molto sul possibile rischio di contaminazione. Ormai è una tappa obbligata dopo il bagno al mare di Pollina!
Tiziana Aiello

Tiziana Aiello

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