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Victory by Lord Nelson - Ristorante di Pesce Cagliari - Quartu Sant'Elena — Restaurant in Quartu Sant'Aleni/Quartu Sant'Elena

Name
Victory by Lord Nelson - Ristorante di Pesce Cagliari - Quartu Sant'Elena
Description
Nearby attractions
Spiaggia Marina Residence
Via Lago di Varese, 218, 09045 Quartu Sant'Elena CA, Italy
Nearby restaurants
Mammai
Via Tirso, 2, 09045 Quartu Sant'Elena CA, Italy
Green House Pizza & Cucina
Via Leonardo Da Vinci, 259, 09045 Quartu Sant'Elena CA, Italy
Nearby hotels
Sighientu Resort Thalasso & Spa Sardegna
Via Serchio, 139, 09045 Quartu Sant'Elena CA, Italy
Capitana Home
Via Serchio, 09045 Quartu Sant'Elena CA, Italy
La Dolce Vita 2
Residenza la Piazzetta, Via Serchio, 223c, 09045 Quartu Sant'Elena CA, Italy
Casa Antele
Via Serchio, 134, 09045 Quartu Sant'Elena CA, Italy
VILLA LIRI
Via Liri, 127, 09045 Quartu Sant'Elena CA, Italy
La Pirata Capitana
Via delle Fresie, 2 A, 09045 Quartu Sant'Elena CA, Italy
Il Locandiere
Via delle Fresie, 12 b, 09045 Quartu Sant'Elena CA, Italy
Caravelle
Via delle Caravelle, 84, 09045 Quartu Sant'Elena CA, Italy
Villa Acquamarina Stella di Mare
Via Volturno, 46, 09045 Quartu Sant'Elena CA, Italy
B&B il Pasha'
Via dei Papaveri, 15, 09045 Quartu Sant'Elena CA, Italy
Related posts
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Victory by Lord Nelson - Ristorante di Pesce Cagliari - Quartu Sant'Elena things to do, attractions, restaurants, events info and trip planning
Victory by Lord Nelson - Ristorante di Pesce Cagliari - Quartu Sant'Elena
ItalySardiniaQuartu Sant'Aleni/Quartu Sant'ElenaVictory by Lord Nelson - Ristorante di Pesce Cagliari - Quartu Sant'Elena

Basic Info

Victory by Lord Nelson - Ristorante di Pesce Cagliari - Quartu Sant'Elena

Via Serchio, 139, 09045 Quartu Sant'Elena CA, Italy
4.0(362)$$$$
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attractions: Spiaggia Marina Residence, restaurants: Mammai, Green House Pizza & Cucina
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Phone
+39 346 156 2849
Website
victorycapitana.it

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Reviews

Nearby attractions of Victory by Lord Nelson - Ristorante di Pesce Cagliari - Quartu Sant'Elena

Spiaggia Marina Residence

Spiaggia Marina Residence

Spiaggia Marina Residence

4.2

(233)

Open 24 hours
Click for details

Things to do nearby

Cagliari pasta cooking class: culurgiones
Cagliari pasta cooking class: culurgiones
Sun, Dec 7 • 11:00 AM
09129, Cagliari, Sardinia, Italy
View details
Sail to the Devils Saddle by catamaran
Sail to the Devils Saddle by catamaran
Sun, Dec 7 • 10:00 AM
09125, Cagliari, Sardinia, Italy
View details
Taste organic wines at Villasimius with a vitner
Taste organic wines at Villasimius with a vitner
Sat, Dec 6 • 4:00 PM
09049, Villasimius, Sardegna, Italy
View details

Nearby restaurants of Victory by Lord Nelson - Ristorante di Pesce Cagliari - Quartu Sant'Elena

Mammai

Green House Pizza & Cucina

Mammai

Mammai

4.1

(715)

Click for details
Green House Pizza & Cucina

Green House Pizza & Cucina

4.3

(296)

Click for details
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Posts

Mary NengwekhuluMary Nengwekhulu
Italy is my second home. This was my first time in Sardinia, and after four nights, we decided to treat ourselves to a dining experience at the harbour’s Victory by Lord Nelson restaurant. Never in a million years would I have predicted the terrible experience we were about to have. Firstly, I feel as if my partner and I were profiled, which is a shame because we genuinely looked forward to eating here. Our starters were very promising—10/10—but after that, everything went downhill. The mains arrived 40 minutes after our starters, and we had to get up twice to ask for them because every other table that arrived after us was served before us. We also had to request salt and pepper because the condiments weren’t already on the table. To top it off, when it was time to leave, there was no waiter in sight, so my partner had to go inside to pay. Mind you, while we were still waiting for our mains, the waiter who eventually brought them actually told us to complain to the manager about how long we’d been kept waiting. Anyway, we paid our bill inside with the restaurant owner or manager, and my partner expressed our frustrations. Shortly after, one of the runners approached us, claiming we hadn’t paid. I told them we had, but they still sent security to chase us down—only for them to return a few minutes later confirming that, indeed, we had paid inside to the owner or manager. No apology. Nothing. What a terrible way to end what started off as a lovely holiday.
Nicola MattanaNicola Mattana
abbiamo scelto il Victory perché a due passi dal nostro resort e perché sulla carta vini, 4 ore prima, avevo letto che avevano un vino che mi piace molto. prenoto per la sera. l'intera terrazza di 15 tavoli e quasi deserta salvo 2 tavoli occupati, è fine stagione e sono le 20.00 passate, chiediamo se possiamo sederci ad un tavolo da 4 ma malgrado l'enorme spazio, il cameriere non ci concede un tavolo da 4 ma da 2, per carità, nulla di sbagliato, ma io avrei fatto altrimenti. arriva la carta dei vini e ordino subito il mio vino preferito il quale però non ce n'è più (sa com'è, fine stagione, mi dice). ordiniamo un altro vino e le ostriche le quali ci vengono servite senza acqua per le dita o salviette umide. poi a seguire io prendo una tartare di tonno, molto buona e mia moglie le cozze al vino bianco anziché al pomodoro, anch'esse molto buone tanto che le riordina identiche come secondo. sulla carta leggo della frittura imperiale che chi riesce a finirla è un capitano di ventura o qualcosa di simile, insomma quasi una sfida che accolgo con piacere. oddio, era sicuramente una buona porzione ma non certo "esagerata" e inoltre i frutti di mare sono stati cotti troppo e risultano gommosi, un vero peccato. le seconde cozze era completamente diverse dalle prime, come se fra un piatto e l'altro il cuoco fosse andato a casa e abbia lasciato istruzioni ad altri. sembravano due mani completamente diverse. il "sughetto" era vino bianco scaldato e non sapeva di altro. mia moglie era molto delusa. il servizio in generale non è attento, i camerieri camminano a vuoto e non comunicano fra loro, non oso immaginare come possa funzionare in alta stagione o forse quando è pieno l'adrenalina e la concentrazione sono al massimo e in bassa stagione si è stanchi e distratti, è anche possibile. al momento del conto, visto che il responsabile ci ha chiesto com'è andata (altrimenti probabilmente non avremmo detto nulla), dopo aver ascoltato il nostro feedback, ci ha fatto uno sconto di 8€ che abbiamo apprezzato. secondo noi il Victory, per la sua posizione strategica, e il bell'ambiente, potrebbe far meglio.
Rama SethRama Seth
Arrived to find that no nice table had been reserved for me as I was coming alone perhaps. The host saw my disappointment and gave me a nice table . Nice unobtrusive live music, the moon and boats completed the atmosphere. The best part was the wine selection! I didn’t see any wine I knew so I chose 2 to taste. Didn’t love them do the host brought me two more closer to my taste and I had one very nice one with my meal. The vongole was good but not the best I had. I agree with a previous view that the chef can do better! Anyway it’s a great and only option for those staying at the Sighientu where the only options are a buffet or pizza!
See more posts
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Pet-friendly Hotels in Quartu Sant'Aleni/Quartu Sant'Elena

Find a cozy hotel nearby and make it a full experience.

Italy is my second home. This was my first time in Sardinia, and after four nights, we decided to treat ourselves to a dining experience at the harbour’s Victory by Lord Nelson restaurant. Never in a million years would I have predicted the terrible experience we were about to have. Firstly, I feel as if my partner and I were profiled, which is a shame because we genuinely looked forward to eating here. Our starters were very promising—10/10—but after that, everything went downhill. The mains arrived 40 minutes after our starters, and we had to get up twice to ask for them because every other table that arrived after us was served before us. We also had to request salt and pepper because the condiments weren’t already on the table. To top it off, when it was time to leave, there was no waiter in sight, so my partner had to go inside to pay. Mind you, while we were still waiting for our mains, the waiter who eventually brought them actually told us to complain to the manager about how long we’d been kept waiting. Anyway, we paid our bill inside with the restaurant owner or manager, and my partner expressed our frustrations. Shortly after, one of the runners approached us, claiming we hadn’t paid. I told them we had, but they still sent security to chase us down—only for them to return a few minutes later confirming that, indeed, we had paid inside to the owner or manager. No apology. Nothing. What a terrible way to end what started off as a lovely holiday.
Mary Nengwekhulu

Mary Nengwekhulu

hotel
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Affordable Hotels in Quartu Sant'Aleni/Quartu Sant'Elena

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abbiamo scelto il Victory perché a due passi dal nostro resort e perché sulla carta vini, 4 ore prima, avevo letto che avevano un vino che mi piace molto. prenoto per la sera. l'intera terrazza di 15 tavoli e quasi deserta salvo 2 tavoli occupati, è fine stagione e sono le 20.00 passate, chiediamo se possiamo sederci ad un tavolo da 4 ma malgrado l'enorme spazio, il cameriere non ci concede un tavolo da 4 ma da 2, per carità, nulla di sbagliato, ma io avrei fatto altrimenti. arriva la carta dei vini e ordino subito il mio vino preferito il quale però non ce n'è più (sa com'è, fine stagione, mi dice). ordiniamo un altro vino e le ostriche le quali ci vengono servite senza acqua per le dita o salviette umide. poi a seguire io prendo una tartare di tonno, molto buona e mia moglie le cozze al vino bianco anziché al pomodoro, anch'esse molto buone tanto che le riordina identiche come secondo. sulla carta leggo della frittura imperiale che chi riesce a finirla è un capitano di ventura o qualcosa di simile, insomma quasi una sfida che accolgo con piacere. oddio, era sicuramente una buona porzione ma non certo "esagerata" e inoltre i frutti di mare sono stati cotti troppo e risultano gommosi, un vero peccato. le seconde cozze era completamente diverse dalle prime, come se fra un piatto e l'altro il cuoco fosse andato a casa e abbia lasciato istruzioni ad altri. sembravano due mani completamente diverse. il "sughetto" era vino bianco scaldato e non sapeva di altro. mia moglie era molto delusa. il servizio in generale non è attento, i camerieri camminano a vuoto e non comunicano fra loro, non oso immaginare come possa funzionare in alta stagione o forse quando è pieno l'adrenalina e la concentrazione sono al massimo e in bassa stagione si è stanchi e distratti, è anche possibile. al momento del conto, visto che il responsabile ci ha chiesto com'è andata (altrimenti probabilmente non avremmo detto nulla), dopo aver ascoltato il nostro feedback, ci ha fatto uno sconto di 8€ che abbiamo apprezzato. secondo noi il Victory, per la sua posizione strategica, e il bell'ambiente, potrebbe far meglio.
Nicola Mattana

Nicola Mattana

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Quartu Sant'Aleni/Quartu Sant'Elena

Find a cozy hotel nearby and make it a full experience.

Arrived to find that no nice table had been reserved for me as I was coming alone perhaps. The host saw my disappointment and gave me a nice table . Nice unobtrusive live music, the moon and boats completed the atmosphere. The best part was the wine selection! I didn’t see any wine I knew so I chose 2 to taste. Didn’t love them do the host brought me two more closer to my taste and I had one very nice one with my meal. The vongole was good but not the best I had. I agree with a previous view that the chef can do better! Anyway it’s a great and only option for those staying at the Sighientu where the only options are a buffet or pizza!
Rama Seth

Rama Seth

See more posts
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Reviews of Victory by Lord Nelson - Ristorante di Pesce Cagliari - Quartu Sant'Elena

4.0
(362)
avatar
1.0
16w

Italy is my second home. This was my first time in Sardinia, and after four nights, we decided to treat ourselves to a dining experience at the harbour’s Victory by Lord Nelson restaurant. Never in a million years would I have predicted the terrible experience we were about to have.

Firstly, I feel as if my partner and I were profiled, which is a shame because we genuinely looked forward to eating here. Our starters were very promising—10/10—but after that, everything went downhill. The mains arrived 40 minutes after our starters, and we had to get up twice to ask for them because every other table that arrived after us was served before us.

We also had to request salt and pepper because the condiments weren’t already on the table. To top it off, when it was time to leave, there was no waiter in sight, so my partner had to go inside to pay. Mind you, while we were still waiting for our mains, the waiter who eventually brought them actually told us to complain to the manager about how long we’d been kept waiting.

Anyway, we paid our bill inside with the restaurant owner or manager, and my partner expressed our frustrations. Shortly after, one of the runners approached us, claiming we hadn’t paid. I told them we had, but they still sent security to chase us down—only for them to return a few minutes later confirming that, indeed, we had paid inside to the owner or manager. No apology. Nothing.

What a terrible way to end what started off as a...

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avatar
1.0
4y

My boyfriend and I arrived at the restaurant and had to go to the checkout counter to ask for a table because there was no one to host us. Finally we sat down and ordered 6 oysters and 2 pastas with seafood. After a while the waitress brought the 06 oysters and only 01 plate of pasta with seafood at same time (starter and main plate). We didn't understand why she brought the two together when the pasta would get cold. And we kept waiting for my boyfriend's pasta. After 10 minutes we asked the waitress about the dish and she said she only understood “01”. We said it didn't make sense. She called the other waitress who said the kitchen was already closed and she couldn't do anything. We paid for the oysters and left. Terrible service, there is no organization of tables for those arriving, there is no planning in the kitchen and the waitress was slightly rude as if we were to blame. I do not recommend this...

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avatar
3.0
1y

Located in a beautiful and small marina lies Victory by Lord Nelson beautiful views of the yachts and the marina. The restaurant though didn't live up to our expectations as it came highly recommended. We ordered fish (Dorade) which tasted fresh but it wasn't as good as we had elsewhere. They have a menu item called “Hand cut chips - not french fries” which was disappointing. Similar to a bag of potato crisps. Thats what they were like. If they were truely hand cut chips like the Nonnas or Yiayas make at home it would have been great. Service was hit and miss. We had our drinks mixed up and at one point a young waiter came to serve us another tables food order, yet there were only 3 tables booked at that time. Service needs serious attention. For its prime location they need to lift their game. All in all it’s an ok restaurant but not anything...

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