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Ristorante Da Pietro di Alomai G — Restaurant in Riccò del Golfo di Spezia

Name
Ristorante Da Pietro di Alomai G
Description
Nearby attractions
Nearby restaurants
Osteria da Bardin
Via Graveglia, 55, 19020 Val Graveglia SP, Italy
Nearby hotels
Hotel Luna Rossa
Via Valle, 4, 19020 Val Graveglia SP, Italy
Il Ghiretto Appartamento
Via Graveglia, 70, 19020 Val Graveglia SP, Italy
B&B Il Ghiro
Via Val Graveglia 88, 19020 Riccò del Golfo di Spezia SP, Italy
Related posts
Keywords
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Ristorante Da Pietro di Alomai G things to do, attractions, restaurants, events info and trip planning
Ristorante Da Pietro di Alomai G
ItalyLiguriaRiccò del Golfo di SpeziaRistorante Da Pietro di Alomai G

Basic Info

Ristorante Da Pietro di Alomai G

Via Graveglia Bivio di Polverara, 36, 19020 Riccò del Golfo SP, Italy
4.5(545)
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Ratings & Description

Info

attractions: , restaurants: Osteria da Bardin
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Phone
+39 0187 769525

Plan your stay

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Featured dishes

View full menu
Classico
(Porzione x persona) (mix salumi e formaggi)
Completo
(Porzione x persona) (classico + lardo, porchetta e testa in cassetta)
Salumi Misti
(Porzione x persona) (mix cured meats)
Porchetta, Testa In Cassetta, Lardo
(Porzione x persona) (roasted pork, pork meat, lard)
Formaggi : Stracchino E Gorgonzola
(Selection of cheese)

Reviews

Things to do nearby

Create traditional pesto with a local sommelier
Create traditional pesto with a local sommelier
Sat, Dec 13 • 12:30 PM
19018, Vernazza, Liguria, Italy
View details
Ebike tour discovering Cinque Terre
Ebike tour discovering Cinque Terre
Sat, Dec 13 • 9:30 AM
19016, Monterosso al Mare, Liguria, Italy
View details
Masterclass: Create your own authentic Neapolitan pizza
Masterclass: Create your own authentic Neapolitan pizza
Fri, Dec 19 • 11:30 AM
54011, Albiano Magra, Toscana, Italy
View details

Nearby restaurants of Ristorante Da Pietro di Alomai G

Osteria da Bardin

Osteria da Bardin

Osteria da Bardin

4.5

(52)

Click for details
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Posts

Presentando - Ihr ErklärfilmPresentando - Ihr Erklärfilm
⭐️⭐️⭐️⭐️⭐️THIS is Italian Cuisine of a super high level, everything home made (even the wines) and very economic prices. Basically mainly locals come here to eat and it is soooo good…we had Testaroli bolliti, Taliatelle Ragu and Tagliata di manzo (huge steak) with Verdure Griliate (must try)🤤 If you are in the area you MUST visit this place 🔥 IMPORTANT: make a reservation, it really fills up fast if not just come, always worth a try and maybe they can squeeze you in (worked for us)
I ThomasI Thomas
Loved the food and the service. Our hotel was close by and the first night we came late but it was no problem to eat some pasta. The pasta is great but their specialty is something the locals especially come to dine here for. The owner is the only one who can speak English and she is really great. She takes the time to take care for customers eventhough it's really busy. So if close by, definitly dine here.
Bernd FrankBernd Frank
Das Personal ist freundlich und aufmerksam, spricht jedoch nur italienisch. Meine Frau hatte einen guten Pfannkuchen mit verschiedenem Käse und Schinken gegessen. Die Pfannekuchen wurden sehr rustikal am offenen Feuer gebacken. Das Prinzip ist das folgende: Man bekommt drei Teller mit verschiedenen Sorten Schinken. Zu Anfang bekommt man dazu erst mal zwei kleine Pfannkuchen. Im Laufe des Abends werden immer mehr Pfannkuchen nachgebracht. Man kann letztendlich selbst entscheiden wie viel Schinken und Käse man darauflegt und wie viel Pfannkuchen man essen möchte. Ich hatte einen Mixed Grill Teller, der war so weit OK, aber ich hatte auch schon deutlich bessere. Wir waren die einzigen Deutschen in dem Lokal, ansonsten waren es anscheinend ausschließlich Einheimische. Das hat uns sehr gut gefallen. Zum Glück hat uns unser netter Vermieter vorher angemeldet, da das Lokal komplett ausgebucht war und etliche Gäste wieder weggeschickt werden mussten. Für das gute Essen und die großen Mengen waren die Preise vollkommen okay, ja sogar eher günstig. Es sind etliche kostenfreie Parkplätze direkt am Lokal vorhanden, was hier in der Gegend nicht immer selbstverständlich ist.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Riccò del Golfo di Spezia

Find a cozy hotel nearby and make it a full experience.

⭐️⭐️⭐️⭐️⭐️THIS is Italian Cuisine of a super high level, everything home made (even the wines) and very economic prices. Basically mainly locals come here to eat and it is soooo good…we had Testaroli bolliti, Taliatelle Ragu and Tagliata di manzo (huge steak) with Verdure Griliate (must try)🤤 If you are in the area you MUST visit this place 🔥 IMPORTANT: make a reservation, it really fills up fast if not just come, always worth a try and maybe they can squeeze you in (worked for us)
Presentando - Ihr Erklärfilm

Presentando - Ihr Erklärfilm

hotel
Find your stay

Affordable Hotels in Riccò del Golfo di Spezia

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Loved the food and the service. Our hotel was close by and the first night we came late but it was no problem to eat some pasta. The pasta is great but their specialty is something the locals especially come to dine here for. The owner is the only one who can speak English and she is really great. She takes the time to take care for customers eventhough it's really busy. So if close by, definitly dine here.
I Thomas

I Thomas

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Riccò del Golfo di Spezia

Find a cozy hotel nearby and make it a full experience.

Das Personal ist freundlich und aufmerksam, spricht jedoch nur italienisch. Meine Frau hatte einen guten Pfannkuchen mit verschiedenem Käse und Schinken gegessen. Die Pfannekuchen wurden sehr rustikal am offenen Feuer gebacken. Das Prinzip ist das folgende: Man bekommt drei Teller mit verschiedenen Sorten Schinken. Zu Anfang bekommt man dazu erst mal zwei kleine Pfannkuchen. Im Laufe des Abends werden immer mehr Pfannkuchen nachgebracht. Man kann letztendlich selbst entscheiden wie viel Schinken und Käse man darauflegt und wie viel Pfannkuchen man essen möchte. Ich hatte einen Mixed Grill Teller, der war so weit OK, aber ich hatte auch schon deutlich bessere. Wir waren die einzigen Deutschen in dem Lokal, ansonsten waren es anscheinend ausschließlich Einheimische. Das hat uns sehr gut gefallen. Zum Glück hat uns unser netter Vermieter vorher angemeldet, da das Lokal komplett ausgebucht war und etliche Gäste wieder weggeschickt werden mussten. Für das gute Essen und die großen Mengen waren die Preise vollkommen okay, ja sogar eher günstig. Es sind etliche kostenfreie Parkplätze direkt am Lokal vorhanden, was hier in der Gegend nicht immer selbstverständlich ist.
Bernd Frank

Bernd Frank

See more posts
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Reviews of Ristorante Da Pietro di Alomai G

4.5
(545)
avatar
5.0
2y

⭐️⭐️⭐️⭐️⭐️THIS is Italian Cuisine of a super high level, everything home made (even the wines) and very economic prices. Basically mainly locals come here to eat and it is soooo good…we had Testaroli bolliti, Taliatelle Ragu and Tagliata di manzo (huge steak) with Verdure Griliate (must try)🤤 If you are in the area you MUST visit this place 🔥 IMPORTANT: make a reservation, it really fills up fast if not just come, always worth a try and maybe they can squeeze you in...

   Read more
avatar
4.0
1y

Situato nel cuore di Riccò del Golfo, il "Ristorante da Pietro" rappresenta un'autentica esperienza culinaria ligure che unisce tradizione e qualità. Il locale, caratterizzato da un'atmosfera calda e accogliente, è il punto di ritrovo ideale per chi desidera assaporare i piatti tipici della cucina locale immerso nella tranquillità del borgo.

Il menù, è vario e ben curato. Assolutamente consigliati i panigacci, una specialità del territorio, serviti con salumi e formaggi locali che ne esaltano il sapore. Le porzioni sono generose e ben presentate, soddisfacendo anche i palati più esigenti.

Il servizio, attento e professionale, contribuisce a rendere l'esperienza ancora più piacevole. Peccato per le tempistiche per i panigacci, ma vista la serata affollata e la bontà di quest’ultimi, l’attesa é stata più che sopportabile.

I prezzi sono competitivi, soprattutto considerando la qualità del cibo e l'atmosfera suggestiva del locale.

Come direbbe De Sica “Ammazza, ragazzi! Ma che ve devo dì... 'sto "Ristorante da Pietro" è na vera chicca! Manco a Roma se magna così! Qui c'è il sapore della tradizione, di quelli che te fanno venì voglia de rimettece piede pure domani. E quei panigacci, signori miei... una goduria! Complimenti davvero, Pietro, se...

   Read more
avatar
5.0
6y

Loved the food and the service. Our hotel was close by and the first night we came late but it was no problem to eat some pasta. The pasta is great but their specialty is something the locals especially come to dine here for. The owner is the only one who can speak English and she is really great. She takes the time to take care for customers eventhough it's really busy. So if close by,...

   Read more
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