ristorante la staffa roccavignale — Restaurant in Roccavignale

We had been recommended to visit the restaurant by our airbnb host. When we arrived the waitress quickly got the chef out to our table where he explained his menu in great detail. As my fiancee is pregnant he was very helpful and patiently helped us choose our menu for the evening (avoiding raw meat, unpasturised cheese etc). The meal was one of the best of our roadtrip through France and Italy so far. We had excellent service, delicious food and wine at a VERY reasonable price. If this place was located close to my home, I would visit ALL the time.. If you get the chance, I highly recommend a visit! Dare I say...

Although the restaurant located in a very small village but everything was good there, the servants didint know any language except italian but they try their best to help you, we reached there when it was their closing time but they hosted us very friendly, we had their special offer for that day that was a kind of pasta that i dont remember the name but it was like pasta fulfilled with vegteables and dressed by meat and tomato taste and it was tasting really good. Also the chocolate muss as dessert was...

Attirati dalle recensioni entusiasmanti abbiamo cenato in questo ristorante si Roccavignale.

Ci è piaciuto: il personale è gentile e disponibile i prezzi sono giusti (il coperto non si paga) La battuta di fassona i dolci (torta caprese e cheesecake)

Non ci hanno soddisfatto appieno: filetto di maiale molto asciutto scamone impanato molto asciutto e fibroso

Suggerimenti: Vedere il personale di sala che è costretto a fare la spola tra il ristorante e il bar dall'altra parte della piazzetta per prendere le bottiglie di vino è poco professionale e fa stancare inutilmente le ragazze che servono ai tavoli. Un frigo nel ristorante sarebbe un vantaggio per il personale e anche per i clienti. Se hai una carne di fassona di altissimo livello perché devi "rovinarlo" portando del chips di mais del pacchetto? Come si dice......