I had a very nice meal here with some friends one Sunday evening. To start, we had some lovely breaded meatballs with smoked cheese and nduja inside them...very tasty, and a rather big arancino afterwards filled with sage and mozzarella, which was also very good! For my main, I went for a pizza all'amatriciana....Margherita base but with guanciale and pecorino on top...the pizza base wasn't too crunchy or dry and was very enjoyable... it could of just done with some more of the meat on top in my opinion. Finally, for dessert I went for a pistacchio crema catalana, which was creamy and had a nice, pistacchio twist, a pleasing dessert to end the meal with The staff were professional and not too invasive and the food was very good value for money also. I gave it four stars as they had various items missing from the menú and it was a weekend evening. It's definitely worth a visit if you're in the area, though.