All Blue Restaurant — Restaurant in Sesto Calende

Back in Italy! After a disappointing lunch at our usual haunt, he said let’s try another place because the last time we were here it was crowded. Well, it shut down! In its place is All Blue!! via roma, 40, 21018 What a fantastic treat!! We’ve only just started and it’s been an amazing experience already!

Update: The main courses were just as incredible with bursts of flavour in every bite! Dessert looked ordinary yet they were spoonfuls of heaven🥰

My new all time favourite restaurant. Server Antonio was truly attentive and the owner Massimiliano was making sure everything went smoothly trusting Antonio completely while supporting him with offerings of a complimentary welcome dish and wine selection.

We clearly enjoyed ourselves and when the bill came, Massimilisno rounded DOWN our bill!! 😍

Guess I’m going back tomorrow to try the rest of their menu which they change every 2-3 weeks depending on seasonal offerings as they only use the freshest options.

Need I say more….

Yes I do! The welcome dish was a mouthful of grilled tuna on truffle topped with crispy cauliflower.

We had the octopus appetizer beautifully arranged with a ring of phillo. It was very fresh and perfectly cooked with batons of leek.

Main course was risotto with dollops of red sauce that perfectly enhanced the whole dish. He had sea urchin tagliatelle cooked to perfection that even the pasta tasted flavourful.

Dessert was a fluffy pumpkin crème brûlée perfectly crisped and his pomegranate dessert were heavenly.

Full description in the picture of the...

Driving from Lake Como to Piedmont, we were looking for a nice place for seafood. I quickly looked on Google maps and saw this place had 4.9 stars. We were not sure what to expect but quickly greeted by Antonio with a smile and a welcoming personality. He was so pleasant and helpful. We trusted his suggestions regarding wine and food. I have to say, it has been our best and favorite experience we have had in Milan, Como, Bellagio, and now in Piedmont. The chefs and the entire staff were lovely to us.. By the time we left, we felt like part of the family. We wish we could go back for another meal! Until we meet again, we wish you the best of luck in the future. Never lose that spark and love for what you all do. Continue to pass the smiles on to whoever crosses your paths. Thank you again. Michelle :)

P.S. we had the crudite at a very well recommended restaurant today, and I have not had any...

What an experience! The food is PHENOMENAL, I wouldn't even know where to start. Not only was it a feast for our eyes (colors, elegantly plated), and for our mouths (new flavor combinations, many different textures and rich flavors in every bite), but also for our noses (light scents of rosemary essence, smoke infusions, full bodied wine reductions, fresh fruity tones). We were blown away. The serving staff is as excellent as the chefs. Very professional. You can tell they too know their crafts. Very alert and VERY welcoming and friendly. Our waiter Antonio turned out to be an excellent sommelier too. Suggested wunderful wines and drinks that perfectly complimented our chosen courses. This place is a MUST when in...