We had an amazing dinner at the Villa last night. I highly recommend you try it if you’re staying here or in the area. The ragu and spaghetti pasta courses were both wonderful, as was the chef’s favorite secondo (venison steak) and all of our other main entrees. (Try the duck!) The highlight was the lemon curd dessert with lemons grown on property. Our wait staff was also wonderful and very helpful in selecting the right wine for our meal. They even made our 11 year old feel welcome with special treats and drinks we didn’t order. It’s not a fast meal, but if you want a leisurely dinner under the stars in Tuscany- this is a great option. We’ve been in Italy a week and so far, this meal was by far our...
Read moreOne of the best restaurants me and my wife have been in Italy. Tried the Pici with ragu, pacchero with pistachio sauce, and a couple more. It's surprisingly good quality. Staff are friendly and helpful.
For those who complained about the fish and the price of the beef, obviously, they don't know what to expect in Tuscany. Tuscany is famous for their ragu and beef. Price is a very good deal compared to the tourist trap in Florence and Siena.
I would recommend others to give it a try and won't be...
Read moreWe ate here two nights in a row. The hotel itself is amazing, but the food is subpar. DO NOT order the cuddlefish, or any fish here in that matter. Also do not order the omelettes at breakfast. The service is fine, but could be better. The waiter had a bit of an attitude and intimidated us the whole entire time. Overall the ambiance is great, but the only thing I would recommend is ordering the steak, which is a very small portion for the price. Not worth it all for the...
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