Don’t know where to start, actually still speechless of this experience. We found this restaurant very unexpectedly but it was by far the best food we had in Sardinia (maybe ever). The atmosphere and general setting is breathtaking. The older couple who host the restaurant is very welcoming, comforting and sweet. We had two main courses, two side dishes, two Sardinian desserts with water and wine. The hosts gave us free limoncello and another small dessert. This is a movie like original Italian experience that will stay forever in our minds. Thank you so much!
P.S. could really not understand the bad reviews, but the waiting time may have something to do with the fact that older couple is doing everything homemade and without extra...
Read moreA fantastic family-run restaurant with mostly Sardinian specialities. Today's weather was chilly, so we were delighted by the large fireplace next to our fable. I had traditional gnocchi as primi and veal in white wine sauces as secondi. Dolce was crema a la Gallura. The Vermentino house wine was good. We were heartened by the attention of the host and chef - presumably a married couple. I'm sure the views and setting are gorgeous on a sunny day or warm summer evening. Highly...
Read moreWe called and they were booked for the evening, however we drove by, asked really nicely and they accomodated us for a quick pasta.
Please make yourself and go before they close - as the word on the street is the old couple running it will be retiring at the end of the year. The scenery, the food, this is the definition of a hospitality. Pasta was like a definition of a homemade pasta. Panna cotta was the best we’ve ever had. House wine is lovely. What more...
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