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Piscin'e Janas Ristorante Pizzeria Cocktail Bar — Restaurant in Triei

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Piscin'e Janas Ristorante Pizzeria Cocktail Bar
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Piscin'e Janas Ristorante Pizzeria Cocktail Bar
ItalySardiniaTrieiPiscin'e Janas Ristorante Pizzeria Cocktail Bar

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Piscin'e Janas Ristorante Pizzeria Cocktail Bar

SP55, km 2, 08040 Triei NU, Italy
4.6(427)$$$$
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Phone
+39 347 037 1460
Website
bit.ly

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Things to do nearby

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Posts

Muiris FrancisMuiris Francis
The Food: Quality local Sardi food. Top class meat dishes, cooked with love and the correct time required. Really nice traditional recipes. We had the goat culurgiones, the sheep chops and the grilled pork sausage, their homemade tiramisu, and their house digestivo. All were delicious and prepared to perfection. I can also heartily recommend the homemade potatoes (really crisps and delicious, I'm Irish, I live for potatoes). Finally the sweet and sour veg is worth a mention too. I have no doubt they much of the food is 0km or <25km The Drinks: Nice extensive wine list, good local beers. Something for all. The Host: Daniele wellcomed us warmly, he gave great recommendations for food. He also shared the history of the farmhouse his grandfather expanded and built into the stunning restaurant that stands today. A lovely feeling of warmth in this family run family restaurant, even though it is still a bit chilly outside at 9pm in mid May (we ate inside :) ). Don't miss this rural gem in your trip to Eastern Sardinia Thank you Daniele and team. Wishing you a great Summer season ahead. Muiris & Livia
Vanessa MariaVanessa Maria
I wish I could put this experience into a few words. This Restaurant 15mins away from Baunei, located at a wine farm, is by far the best Restaurant we have been to in our entire lives. From the ambience, the lights, the accomodating service, the cute little bakery and ofcourse - the excellent food. The Culurgiones and Pizza were amazing, the wines exquisite and the desserts as well. We were sad when the night was over. We can warmly recommend this restaurant to everyone who is looking for the most idyllic and authentic experience in Sardinia!!! 100/10
Alessandro CuminettiAlessandro Cuminetti
Ristorante immerso nel verde ed è subito un piacere per gli occhi. Molto curato negli arredi esterni e in quelli interni e in tanti altri dettagli. Il servizio è attento composto da uno staff giovane e molto gentile. Lasciando alle spalle il posteggio, sulla destra dell'entrata vera e propria del ristorante, è possibile osservare dal vivo la creazione dei colurgiones a mano, eseguiti con esperienza da una giovane e gentile signora. Consiglio di prenotare anche infrasettimanalmente, data la numerosa clientela anche degli abitanti del posto. Abbiamo gustato piatti tradizionali come i malloreddus al sugo di capra e i maĺoreddus al sugo campidanese. Anche la pizza è decisamente buona con impasto sottile, totalmente digeribile e ricca nel condimento. I secondi piatti a base di carne sono ottimi con prodotti freschi e a filiera corta. Il servizio è ottimo e l'attesa tra le portate, nonostante tutti i tavoli occupati, è minima. Consiglio di assaggiare il gelato al latte di capra e il tiramisù freschissimo e buonissimo.
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The Food: Quality local Sardi food. Top class meat dishes, cooked with love and the correct time required. Really nice traditional recipes. We had the goat culurgiones, the sheep chops and the grilled pork sausage, their homemade tiramisu, and their house digestivo. All were delicious and prepared to perfection. I can also heartily recommend the homemade potatoes (really crisps and delicious, I'm Irish, I live for potatoes). Finally the sweet and sour veg is worth a mention too. I have no doubt they much of the food is 0km or <25km The Drinks: Nice extensive wine list, good local beers. Something for all. The Host: Daniele wellcomed us warmly, he gave great recommendations for food. He also shared the history of the farmhouse his grandfather expanded and built into the stunning restaurant that stands today. A lovely feeling of warmth in this family run family restaurant, even though it is still a bit chilly outside at 9pm in mid May (we ate inside :) ). Don't miss this rural gem in your trip to Eastern Sardinia Thank you Daniele and team. Wishing you a great Summer season ahead. Muiris & Livia
Muiris Francis

Muiris Francis

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Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I wish I could put this experience into a few words. This Restaurant 15mins away from Baunei, located at a wine farm, is by far the best Restaurant we have been to in our entire lives. From the ambience, the lights, the accomodating service, the cute little bakery and ofcourse - the excellent food. The Culurgiones and Pizza were amazing, the wines exquisite and the desserts as well. We were sad when the night was over. We can warmly recommend this restaurant to everyone who is looking for the most idyllic and authentic experience in Sardinia!!! 100/10
Vanessa Maria

Vanessa Maria

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Find a cozy hotel nearby and make it a full experience.

Ristorante immerso nel verde ed è subito un piacere per gli occhi. Molto curato negli arredi esterni e in quelli interni e in tanti altri dettagli. Il servizio è attento composto da uno staff giovane e molto gentile. Lasciando alle spalle il posteggio, sulla destra dell'entrata vera e propria del ristorante, è possibile osservare dal vivo la creazione dei colurgiones a mano, eseguiti con esperienza da una giovane e gentile signora. Consiglio di prenotare anche infrasettimanalmente, data la numerosa clientela anche degli abitanti del posto. Abbiamo gustato piatti tradizionali come i malloreddus al sugo di capra e i maĺoreddus al sugo campidanese. Anche la pizza è decisamente buona con impasto sottile, totalmente digeribile e ricca nel condimento. I secondi piatti a base di carne sono ottimi con prodotti freschi e a filiera corta. Il servizio è ottimo e l'attesa tra le portate, nonostante tutti i tavoli occupati, è minima. Consiglio di assaggiare il gelato al latte di capra e il tiramisù freschissimo e buonissimo.
Alessandro Cuminetti

Alessandro Cuminetti

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Reviews of Piscin'e Janas Ristorante Pizzeria Cocktail Bar

4.6
(427)
avatar
3.0
30w

Had a weird experience here to say the least.

We booked as a couple in advance by a few days over the phone which was all straightforward.

We arrived at opening for 7pm in the offseason. On arrival there was one other table occupied and an empty restaurant.

We were seated toward the back away from the windows and next to the toilets. We asked of we could sit by the windows and were told it was no possible.

We were given a drinks menu and then both tables then waited for 15 minutes or so before someone came to take a drinks order. The waiter asked if we knew our food order and we advised we weren’t given menus. They then pointed out the small QR code on a decorative item on the table.

A couple then came in and advised they did not have a reservation. They were promptly sat by the window. This was pretty annoying to watch for us.

The food was ok. For the price I would have expected larger portions and better quality. I’ve had better pizza nearby on the coast and the fried starter was quite poor. The mixed grill was nice but for €20 I would have expected a sauce or veg with it. The plate was just 4 pieces of meat with 2 tomatoes and raw leaves without dressing.

Before the meal they brought out bread which we didnt order. We assumed it was free. We had left some in the basket after our appetiser and the waiter took it away. He then brought another full one with the mains.

At the end of the dinner we had been charged for 2 breads, neither of which we asked for.

I was a bit disappointed as the setting is beautiful but poor service and a lack of care for customers really showed. We may have had an off night but we felt very let down by the...

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avatar
5.0
1y

The Food: Quality local Sardi food. Top class meat dishes, cooked with love and the correct time required. Really nice traditional recipes. We had the goat culurgiones, the sheep chops and the grilled pork sausage, their homemade tiramisu, and their house digestivo. All were delicious and prepared to perfection. I can also heartily recommend the homemade potatoes (really crisps and delicious, I'm Irish, I live for potatoes). Finally the sweet and sour veg is worth a mention too. I have no doubt they much of the food is 0km or

   Read more
avatar
5.0
2y

I wish I could put this experience into a few words. This Restaurant 15mins away from Baunei, located at a wine farm, is by far the best Restaurant we have been to in our entire lives. From the ambience, the lights, the accomodating service, the cute little bakery and ofcourse - the excellent food. The Culurgiones and Pizza were amazing, the wines exquisite and the desserts as well. We were sad when the night was over. We can warmly recommend this restaurant to everyone who is looking for the most idyllic and authentic experience in...

   Read more
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