Ristorante e Caffetteria "L'Officina"
We were visiting Turin for an exhibition preparation when we found this gem through maps. At first, we weren't sure if to eat here, because the outside face of the restaurant was not that pleasing, but since it was only for a fast lunch we went in.. Inside it was bright from the natural light coming from the glass windows with a very modern look. We were assisted by a waitress to our seat, but unfortunately that day their chef was out of service so there's a substitute one so ordering from their menu was very limited. I ordered Pasta Calamarata, a typical Neapolitan dish, consists of pasta that looks like squid o-rings, squid e tomato sauce. The service was a bit slow but since we were not in a rush we waited patiently, but if it's for the Italian customers, they would be raging already for the slow service. The food's served, it was delicious, pasta was perfectly cooked, the salinity was good it was just perfect. The meal was not overpriced it's just around the average price for classic Italian lunch.
ps. The restaurant is connected to a mini Museum of pens if...
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