It is simply history mixed up with legendary success stories written by 19 years old young man who over 40 years back left his home town HOMS( Syrian city) to Italy with little less than USD 500 in his pocket . Now Chef Maher Madwar owns this restaurant, and he made the most delicious Italian original pizza i have ever tested , but Chef Maher never forgets where he came from. You can test the same in his pizza . Please whenever you visits Modena / Bologna try...
Read moreThis restaurant has the best customer service in the world and it is a experience I am going to remember for the rest of my life. We walked to the restaurant from the Pagani museum and sat down, we were the only one there. He fired up the owen and 10 minutes after ordering we got our food. We had a little talk and he was a very nice person. When we left for the museum he offered us to drive us there. I seriously...
Read moreIn questo ristorante pizzeria storico, la pizza è veramente di ottima qualità. È del tipo a pasta sottile, digeribile, con ingredienti scelti, alcuni molto originali, grazie a ingredienti della cucina araba o iraniana. Presenti tutte le pizze tradizionali, sottili ma molto grandi, veramente ottime. Servizio solitamente veloce, il sabato molto affollata. Fa anche primi, secondi e contorni, visti ma non assaggiati. Molto attraenti. Costo a testa, circa...
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