Ristorante Puccini e Bed & Breakfast — Restaurant in Unione dei comuni Media Valle del Serchio

The views, the food, the warmth of the welcome, the cleanliness of this B&B – all were excellent. Rosella and her husband are attentive, understanding, generous and wise. She is a psychologist and also a sommelier by training and uses both skills to great effect. He turns out one delicious meal after the other from the restaurant kitchen. Incredibly, the fruit and vegetables are all grown on site and organically. We announced we were vegetarian and nothing was too much trouble for them. Breakfasts a dream. Dinners sublime. Wine...well just ask Rosella what's good. Also, my Italian ground to a halt within two sentences, but they are both bilingual in German, and we chatted with ease in German during our stay. English will also work if not. Make sure to leave the car in one of the two carparks in this tiny mountain village and walk the few yards. Don't try and drive to the door like we did. We look forward to...

Formerly the home of the wonderful Brigida, the new owners keep up the tradition of hospitality and friendliness but have complete revamped the menu to combine the very best of locally sourced ingredients with recipes from the north east of Italy. Tuscan food is excellent as we all know but now you have an opportunity to take a break from all that perfectly cooked meat in minimal sauces and explore a little known but very delicious culinary tradition.||A fascinating wine list complements the menu and the lady in charge is as keen to discuss the wines as she is to explain the menu. It is lovely to see the pride that she takes in what she is offering and there is some serious talent operating in the kitchen.||Prices are very reasonable for the quality on offer.||The village is a little gem with beautiful views and a quirky little museum in the family home of Puccini's...

Formerly the home of the wonderful Brigida, the new owners keep up the tradition of hospitality and friendliness but have complete revamped the menu to combine the very best of locally sourced ingredients with recipes from the north east of Italy. Tuscan food is excellent as we all know but now you have an opportunity to take a break from all that perfectly cooked meat in minimal sauces and explore a little known but very delicious culinary tradition.||A fascinating wine list complements the menu and the lady in charge is as keen to discuss the wines as she is to explain the menu. It is lovely to see the pride that she takes in what she is offering and there is some serious talent operating in the kitchen.||Prices are very reasonable for the quality on offer.||The village is a little gem with beautiful views and a quirky little museum in the family home of Puccini's...