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Ristorante Pousset — Restaurant in Valtournenche

Name
Ristorante Pousset
Description
Nearby attractions
Nearby restaurants
Bar Ristorante Gran Sometta
Località ventina, 11021 Cervinia AO, Italy
Ristorante Bar Cime Bianche Laghi
Località Cime Bianche laghi, 11028 Valtournenche AO, Italy
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Ristorante Pousset things to do, attractions, restaurants, events info and trip planning
Ristorante Pousset
ItalyAosta ValleyValtournencheRistorante Pousset

Basic Info

Ristorante Pousset

Loc. Goillet, 11028 Valtournenche AO, Italy
4.4(143)
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attractions: , restaurants: Bar Ristorante Gran Sometta, Ristorante Bar Cime Bianche Laghi
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Phone
+39 345 356 8440

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Nearby restaurants of Ristorante Pousset

Bar Ristorante Gran Sometta

Ristorante Bar Cime Bianche Laghi

Bar Ristorante Gran Sometta

Bar Ristorante Gran Sometta

3.8

(115)

Click for details
Ristorante Bar Cime Bianche Laghi

Ristorante Bar Cime Bianche Laghi

4.1

(97)

Click for details
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Reviews of Ristorante Pousset

4.4
(143)
avatar
2.0
2y

To be fair - this rating is purely on the service as we did not end up dining here. The service was poor as we got reprimanded for not "waiting for a table" - we apologised and explained that we thought it was a self service place like most other ski restaurants, which allowed guests to seat themselves before heading to the counter to order food. With the lady's permission we then head back to our table where we were given menus. A few moments later the same lady came to us with an exasperated look and told us "pls wait for us to seat you the next time, this table was already reserved. But i have found another one". Again, we apologised and asked if she'd like us to shift to another table. But she gave an impatient look. We thought that's it I mean how many times do you want your customer to apologise for a slight misunderstanding?

We are Asians so not sure if there's some unconscious racism...

   Read more
avatar
2.0
36w

Evertything is good with it, but what and why did you reduced the apple strudel souce so much? Last year it was like at least 50 grams, this year it was around 20 grams, it's like eating regular bread with rosins... very poor, I heard that it's because the owner has said that to do... Hopefully next year they will double to 100 grams of this vanilla souce...

UPDATE. The container is at least twice smaller than last year, I remember last year I was able to eat it multiple full spoons, this year you can barely get out 1-2 small tea spoons out of container. The owner response is false. Yes, the price has...

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avatar
3.0
3y

Reserve in advance.

It is a good restaurant, but they fail to control the flow of customers with an opening of new and improved gondola.

If you care about waiting in line and everybody respecting the rules, this place could get on your nerves, as they don’t provide clear rules or enforce them. You could be stuck 10 minutes with everybody just passing you.

They don’t really care if you are a loyal customer, and by loyalty I don’t mean prices or special treatment, but generally - at least acknowledging it.

Food is amazing, staff...

   Read more
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VytautasVytautas
Reserve in advance. It is a good restaurant, but they fail to control the flow of customers with an opening of new and improved gondola. If you care about waiting in line and everybody respecting the rules, this place could get on your nerves, as they don’t provide clear rules or enforce them. You could be stuck 10 minutes with everybody just passing you. They don’t really care if you are a loyal customer, and by loyalty I don’t mean prices or special treatment, but generally - at least acknowledging it. Food is amazing, staff could do better.
Paul PJ JohnsonPaul PJ Johnson
The worst fondue I have ever tasted in my life. It was like it was 70% water to 30% cheese. I could barely taste any cheese when I dipped my bread and potatoes into the bowl. My colleague did have a very nice tasting pizza in their defence. Staff were preoccupied with making customers feel demeaned and not welcome. This place - unless - it changes management is an absolute no go. Reservations not recommended!
Daniel TibbenDaniel Tibben
Excellent restaurant, on the way down to Cervinia from Testa Grigia. Pasta's and pizzas were absolutely delicious (and no, that's not always the case in Italy, especially along the slopes). Fair prices. Service is a bit hectic but super friendly and amicable.
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Find your stay

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Reserve in advance. It is a good restaurant, but they fail to control the flow of customers with an opening of new and improved gondola. If you care about waiting in line and everybody respecting the rules, this place could get on your nerves, as they don’t provide clear rules or enforce them. You could be stuck 10 minutes with everybody just passing you. They don’t really care if you are a loyal customer, and by loyalty I don’t mean prices or special treatment, but generally - at least acknowledging it. Food is amazing, staff could do better.
Vytautas

Vytautas

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Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
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The worst fondue I have ever tasted in my life. It was like it was 70% water to 30% cheese. I could barely taste any cheese when I dipped my bread and potatoes into the bowl. My colleague did have a very nice tasting pizza in their defence. Staff were preoccupied with making customers feel demeaned and not welcome. This place - unless - it changes management is an absolute no go. Reservations not recommended!
Paul PJ Johnson

Paul PJ Johnson

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Find a cozy hotel nearby and make it a full experience.

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Excellent restaurant, on the way down to Cervinia from Testa Grigia. Pasta's and pizzas were absolutely delicious (and no, that's not always the case in Italy, especially along the slopes). Fair prices. Service is a bit hectic but super friendly and amicable.
Daniel Tibben

Daniel Tibben

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