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Osteria da Bortolino — Restaurant in Viadana

Name
Osteria da Bortolino
Description
Warm quarters in a casual guesthouse offering a communal kitchen, a garden & free breakfast.
Nearby attractions
Nearby restaurants
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Trattoria Del Pesce Albergo del Po Osteria al Ponte museo dei pontieri
Via Argine, 5, 42022 Boretto RE, Italy
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Osteria da Bortolino things to do, attractions, restaurants, events info and trip planning
Osteria da Bortolino
ItalyLombardyViadanaOsteria da Bortolino

Basic Info

Osteria da Bortolino

Via Al Ponte, 6, 46019 Viadana MN, Italy
4.6(807)$$$$
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Ratings & Description

Info

Warm quarters in a casual guesthouse offering a communal kitchen, a garden & free breakfast.

attractions: , restaurants:
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Phone
+39 0375 82640
Website
locandabortolino.it

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Featured dishes

View full menu
Torta Di Rose
(In vasocottura) e gelato alla crema
Cheesecake Al Forno Con Frutti Di Bosco
Sbrisolona Con Zabaione Al Passito Di Pantelleria
Panna Cotta Con Saba
(Lactose free)
Tiramisù

Reviews

Things to do nearby

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Taste and see how Parmesan and prosciutto are made
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Homemade Pasta in a Peaceful Medieval Village
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Reviews of Osteria da Bortolino

4.6
(807)
avatar
5.0
9y

Last time I came here my experience wasn't so good: the main courses were good but nothing special. After two years, I have to say my opinion changed a bit, in a better way, of course. There many traditional dishes which you can taste, together with a good red or white wine. Prices are on average, quantity is ok, some dishes are very plentiful, other are more tight, but the overall quantity is good enough for the price. Very...

   Read more
avatar
5.0
1y

We’ve been touring Northern Italy for about 2 weeks and this meal is vying for top spot—wow! Staff were all warm, helpful, happy, confident and collaborative. As someone who’s worked in the industry for many years, that says a lot! The food was delicious and the wine pairing suggested spot on. Home run! Eat here, enjoy the ambiance, and finish with a perfect shot of...

   Read more
avatar
5.0
31w

We were with 10 friends. What a fabulous lunch - dishes to share. Grilled polenta topped with Gorgonzola, grilled polenta topped with spinach and chilli, fava bean purée with vegetables. Then, risotto with leeks and crescenza, and bigoli with duck sauce. Finally, a tris of desserts: apple cake, chocolate salame with zabaglione, and cheesecake with...

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Posts

Emanuele PagliariEmanuele Pagliari
Last time I came here my experience wasn't so good: the main courses were good but nothing special. After two years, I have to say my opinion changed a bit, in a better way, of course. There many traditional dishes which you can taste, together with a good red or white wine. Prices are on average, quantity is ok, some dishes are very plentiful, other are more tight, but the overall quantity is good enough for the price. Very tasty desserts!
Maggie StuhanMaggie Stuhan
We’ve been touring Northern Italy for about 2 weeks and this meal is vying for top spot—wow! Staff were all warm, helpful, happy, confident and collaborative. As someone who’s worked in the industry for many years, that says a lot! The food was delicious and the wine pairing suggested spot on. Home run! Eat here, enjoy the ambiance, and finish with a perfect shot of espresso. So good.
Gennaro “Eagle84” FusGennaro “Eagle84” Fus
Pranzo di Natale in famiglia, eravamo in 10 persone ed ognuno di noi ha preso antipasto diviso ed un primo. Inoltre 3 bottiglie di lambrusco, 4 di acqua, 4 dolci e 5 caffè. L'antipasto abbiamo preso del salume misto, dei formaggi con mostarda e polentine. I salumi era buonissimi si scioglievano in bocca davvero di altissima qualità, ma sicuramente pezzo forte le polentine alla griglia davvero eccezionali. Come primo abbiamo un po' variato, io bigoli all'anatra davvero buonissimi, mia moglie tagliatelle al ragù di guancia di maiale, molto buone, unica pecca il sugo molto dolce mancava un pizzico di sale. Qualcuno di noi ha azzardato con il dolce, dico azzardato perché eravamo davvero sazi dopo antipasto e primo, ed i dolci erano davvero buonissimi con porzioni super. La presentazione dei piatti era molto bella ed elegante soprattutto quella dei dolci. Il lambrusco buono, era quello del luogo imbottigliato. Il personale super cortese, attento e gentile. Il locale è molto carino e caratteristico e soprattutto pulito
See more posts
See more posts
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Find a cozy hotel nearby and make it a full experience.

Last time I came here my experience wasn't so good: the main courses were good but nothing special. After two years, I have to say my opinion changed a bit, in a better way, of course. There many traditional dishes which you can taste, together with a good red or white wine. Prices are on average, quantity is ok, some dishes are very plentiful, other are more tight, but the overall quantity is good enough for the price. Very tasty desserts!
Emanuele Pagliari

Emanuele Pagliari

hotel
Find your stay

Affordable Hotels in Viadana

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
We’ve been touring Northern Italy for about 2 weeks and this meal is vying for top spot—wow! Staff were all warm, helpful, happy, confident and collaborative. As someone who’s worked in the industry for many years, that says a lot! The food was delicious and the wine pairing suggested spot on. Home run! Eat here, enjoy the ambiance, and finish with a perfect shot of espresso. So good.
Maggie Stuhan

Maggie Stuhan

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Viadana

Find a cozy hotel nearby and make it a full experience.

Pranzo di Natale in famiglia, eravamo in 10 persone ed ognuno di noi ha preso antipasto diviso ed un primo. Inoltre 3 bottiglie di lambrusco, 4 di acqua, 4 dolci e 5 caffè. L'antipasto abbiamo preso del salume misto, dei formaggi con mostarda e polentine. I salumi era buonissimi si scioglievano in bocca davvero di altissima qualità, ma sicuramente pezzo forte le polentine alla griglia davvero eccezionali. Come primo abbiamo un po' variato, io bigoli all'anatra davvero buonissimi, mia moglie tagliatelle al ragù di guancia di maiale, molto buone, unica pecca il sugo molto dolce mancava un pizzico di sale. Qualcuno di noi ha azzardato con il dolce, dico azzardato perché eravamo davvero sazi dopo antipasto e primo, ed i dolci erano davvero buonissimi con porzioni super. La presentazione dei piatti era molto bella ed elegante soprattutto quella dei dolci. Il lambrusco buono, era quello del luogo imbottigliato. Il personale super cortese, attento e gentile. Il locale è molto carino e caratteristico e soprattutto pulito
Gennaro “Eagle84” Fus

Gennaro “Eagle84” Fus

See more posts
See more posts