My second time being here at this restaurant, it is definitely worth coming to more than once. They’ve got a large assortment of seafood from clams, scallops, snails, abalone, shrimp and much more. You live cook the food, so it’s an intense experience but it makes you really appreciate the meal. They are super friendly and help with the cooking if you’re not entirely sure what to do! (The first time I went I was a bit shocked, but they took good care of their guests!) they serve sets of different seafood options and also have pre-cooked options available. Very fun with a group of friends so I’d recommend coming with a group of you can. Prices range upwards of 3000yen, but definitely worth the price and experience. Located in a beautiful floating bay with a view of mountains...
Read moreA God's forgiveness moment when you find this wonderful restaurant in the middle of nowhere, on a strenuous trekking already lasted four hours from 08:00 am. With all the seafood locally caught and a full cup of iced Umeshu (Prune wine), you got back all you consumed on the road, well prepared for another three hours of walk to the...
Read moreTatami floor, gas BBQ on your table, yummy sea food you cook yourself. All in Japanese and no english spoken but the ladies brought out the food options to show us. Spent about ¥2500 for lunch which is more than would normally spend but...
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