Farmhouse Restaurant Yamano Sato — Restaurant in Ubuyama

Chanced upon this restaurant while I was doing my research on Wagyu farms. Although this place is not the actual farm itself, this restaurant serves awesome akaushi or red cow meat.

The staff is also very friendly, hospitable and warmth. We absolutely enjoy our time here and it was a drive well worth it.

We personally like the steaks and tenderloin yakiniku. The normal yakiniku is not exactly great because it can get pretty hard. We also managed to try the chateaubriand, which is a rare part of the beef that is so soft. Melts in your mouth

Absolute must visit and it seems like they served mostly locals around this area.

We spoke with one of the staff and pardon me for not asking/ knowing her name, but she speaks really good and fluent English and is so patient with us while we try our best to order in Japanese and she taught us phrases. It might be good for new visitors to call them to book before heading over :)

Thanks again to the host, we will love to visit again when we...

A restaurant you can’t miss in your trip! The beef is so tender and literally melts in your mouth😍😍 the owner is so friendly and she even helped us to find a shop that sells the milk we really want to buy 😬 thank you for a...

The perfect place. The food was really tasty, very high quality for the price. The service is one of the best we had in Japan, This is a family business, they grow everything here. An amazing experience. Thank...