Japanese haute cuisine at family restaurant prices. They prepare beautiful meals on two storey trays containing sashimi (raw fish), soups, pickles, noodles or rice, various toufu dishes, duck, and pretty much everything else traditional, selectable using the plastic models at the entrance and image intensive menus. The layout is spacious and there are both Western style tables as well as tatami areas. The service is great. Meals are about 1500 yen per person but vary a lot. The food is very healthy. I could eat there happily every day but since the serving sizes are generous, I'd probably gain weight.