亞菁非洲魚雲吞面 — Restaurant in Selayang Municipal Council

The restaurant is the porch of the house, giving me the impression the food is like home cooking. There were only 7 tables so not very huge seatings. Overall environment was tidy and clean. On a hot day, it can get a bit warm. As for the food, since it was only 2 of us, we had to limit our orders. We ordered their signature dish with Wantan mee and clams and a plate of vege. There are several cooking methods for the fish, we chose the chili and ginger. Taste is not too strong and simple. The fish and clams were fresh. Both the dishes we ordered came in big portions. They mentioned they were short-handed so we had to be a bit patient but once they came to take our orders, they were very upfront on the size of the fish and price. I would be keen to come back again in a bigger group to try some of their other dishes. Price is super reasonable, our bill for the 2 dishes and a drink came up to RM50. Tip: Don't over order as the dishes are big portion. If you'd like to try more dishes, best to go in a...

This home-based restaurant is a gem of a find. A random Google search for noodles in Rawang resulted in our delightful discovery.

Their signature steamed tilapia with wantanmee dish is a must try. We opted for the touchu flavour. The restaurant did an excellent job of balancing the flavours with ginger, all blending in harmony. The tilapia, which did have the typical "mud taste" didn't bother me at all --- it was THAT good 🙃👍🏽 It was the perfect cuisine to eat on a rainy afternoon.

As the portion is huge, we shared the 700g tilapia (one dish) with 2 portions of wantanmee -- just nice for the 2 of us! They don't serve the tilapia any smaller than 700g/dish. We did see a number of other customers whacking 1 dish each! Such good appetites! 🤣

Would I go back to R. Cheng Fei Zhou Yee Wan Tan Mee again? Absolutely YES, as there's many other dishes in their menu to...

There is probably a reason why steamed fish and wonton noodles are not generally combined. They just don't work together. Which is a pity. Came here out of curiosity, this homely restaurant hidden in a small residential neighbourhood, made me think of comfort food. We waited for 50 minutes before the food was served, it wasn't too busy, I am guessing, they are just slow.

I ordered the tilapia fish wonton noodles in soya bean sauce and hungry as I was, it didn't wow me. Served in a big deep dish, the runny sauce could barely flavour the fish, what more the noodles. So what you get is bland fish with bland noodles swimming in a thin weak liquid. If you are thinking of dining here, order just the fish and a side of rice, maybe that would work better. That said, this will be my only visit.

The fried chicken wings is good though, which is why this review...