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One One Three Seafood Restaurant — Restaurant in Sepang

Name
One One Three Seafood Restaurant
Description
Nearby attractions
Nearby restaurants
Kah Heong Pau Shop
No. 16, 16A, Jalan Deluxe 2, Pusat Perdagangan Deluxe, 43800 Dengkil, Selangor, Malaysia
Y Tomyam Seafood
Lot 8377, Simpang Y, Lebuhraya Putrajaya-Dengkil, 43800, Dengkil, Selangor, 61, Jalan Kenanga 2, Taman Dengkil Jaya, 43800 Dengkil, Selangor, Malaysia
Nearby hotels
OYO 1094 Q One Hotel Dengkil
3A, Jalan Nilam 1, Taman Nilam, 43800 Dengkil, Selangor, Malaysia
D Boutique Hotel
G08 Centre Point, Taman Centre Point,, Exit Jalan Kajang - Dengkil, 43800 Dengkil, Selangor, Malaysia
Langit Langi Hotel @ KLIA/KLIA2
No 7a,7b,7c, Jalan Deluxe, Pusat Perdagangan Deluxe, 43800 Dengkil, Selangor, Malaysia
Related posts
Keywords
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One One Three Seafood Restaurant things to do, attractions, restaurants, events info and trip planning
One One Three Seafood Restaurant
MalaysiaSelangorSepangOne One Three Seafood Restaurant

Basic Info

One One Three Seafood Restaurant

1, Jalan Baiduri, Taman Sri Dengkil, 43800 Dengkil, Selangor, Malaysia
4.0(515)
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spot

Ratings & Description

Info

attractions: , restaurants: Kah Heong Pau Shop, Y Tomyam Seafood
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Phone
+60 12-626 8961
Website
m.facebook.com

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Featured dishes

View full menu
西式炸时鱼 (Western-Style Fried Fish)
香辣炸非洲鱼 (Hot And Spicy Fried Fish)
荷叶炸时鱼 (Fried Fish On Lotus Leaf)
酸甜炸非洲鱼 (Sweet & Sour Fish)
甘香炸时鱼 (Kam Heong Fried Fish)

Reviews

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Nearby restaurants of One One Three Seafood Restaurant

Kah Heong Pau Shop

Y Tomyam Seafood

Kah Heong Pau Shop

Kah Heong Pau Shop

3.8

(169)

$

Click for details
Y Tomyam Seafood

Y Tomyam Seafood

4.6

(15)

Click for details
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Reviews of One One Three Seafood Restaurant

4.0
(515)
avatar
1.0
2y

The food overall is just fine. The food not being prepared in good place, as u can see it where they prepare and wash the food at the back of the restaurant. Today is so lucky that got a big stone inside the noodle. How a stone can be inside the noodle? You can imagine how they prepare the food and the stone will be in the middle. The more u imagine the more disgusting it is. Not sure what else will have in ur next dish. To add on, the operator said is the garlic head. Well, this is my first time to see such big garlic head with the marble texture. 🤔 Admit it is fine, but keep turning here and there, make me feel there is something wrong for the preparation of food in...

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avatar
4.0
1y

I had already come here a few times and it was a pleasant experience each time. The fish 🐟 is a decent size for a family of four and the salted vegetables with tofu soup is also very delightful, but when it gets cold it will become incredibly salty. The stir fried baby cabbage 🥬 is extremely enjoyable 😋. The staff are really quick and are also really friendly, other than that the staff are also very cooperative. The atmosphere can sometimes be really noisy between six to eight in the evening 🌆,but overall the atmosphere isn't as bad as some other restaurants in the area, you should also keep an eye out for...

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avatar
2.0
3y

Here 1x and never again. Wasted calories.

it's the long weekend but waiting 1hrs+ for food while the other tables later to sit got their dishes 1st. Garlic chicken not worth the price - key word garlic more then chicken Xinghua beehoon - expensive for lacking of any ingredients other then some mince pork + cabbages Asked for French bean, came long beans but took it just to save time - worst ever, I think I can fry better with garlic and oyster sauce.

Only saving grace was the hokkien mee and lor mee.

Give this place a miss. Despite all the +ve this standouts to be a very -ve review...

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Posts

Jackie LaiJackie Lai
The food overall is just fine. The food not being prepared in good place, as u can see it where they prepare and wash the food at the back of the restaurant. Today is so lucky that got a big stone inside the noodle. How a stone can be inside the noodle? You can imagine how they prepare the food and the stone will be in the middle. The more u imagine the more disgusting it is. Not sure what else will have in ur next dish. To add on, the operator said is the garlic head. Well, this is my first time to see such big garlic head with the marble texture. 🤔 Admit it is fine, but keep turning here and there, make me feel there is something wrong for the preparation of food in the kitchen.
Ee Zern WongEe Zern Wong
Here 1x and never again. Wasted calories. it's the long weekend but waiting 1hrs+ for food while the other tables later to sit got their dishes 1st. Garlic chicken not worth the price - key word garlic more then chicken Xinghua beehoon - expensive for lacking of any ingredients other then some mince pork + cabbages Asked for French bean, came long beans but took it just to save time - worst ever, I think I can fry better with garlic and oyster sauce. Only saving grace was the hokkien mee and lor mee. Give this place a miss. Despite all the +ve this standouts to be a very -ve review from #makanguy
Kenkeh HiKenkeh Hi
2024 revisited with family for lunch , this time it was salty a little , guess it depends which chef is cooking 2023 Revisited for dinner , service was fast and attentive , noodle got wok hei , steam talapia fish with crispy choy poh & crispy lard was yummy 😋 A friend working nearby this area invited us for lunch , we had a quick lunch , stir fry glass noodle was tasty and delicious, tofu was tasty with mushroom , peas , tau kan , we like the sauce . Then we bought musang king durians from the durian seller opposite and ate here
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Find a cozy hotel nearby and make it a full experience.

The food overall is just fine. The food not being prepared in good place, as u can see it where they prepare and wash the food at the back of the restaurant. Today is so lucky that got a big stone inside the noodle. How a stone can be inside the noodle? You can imagine how they prepare the food and the stone will be in the middle. The more u imagine the more disgusting it is. Not sure what else will have in ur next dish. To add on, the operator said is the garlic head. Well, this is my first time to see such big garlic head with the marble texture. 🤔 Admit it is fine, but keep turning here and there, make me feel there is something wrong for the preparation of food in the kitchen.
Jackie Lai

Jackie Lai

hotel
Find your stay

Affordable Hotels in Sepang

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Here 1x and never again. Wasted calories. it's the long weekend but waiting 1hrs+ for food while the other tables later to sit got their dishes 1st. Garlic chicken not worth the price - key word garlic more then chicken Xinghua beehoon - expensive for lacking of any ingredients other then some mince pork + cabbages Asked for French bean, came long beans but took it just to save time - worst ever, I think I can fry better with garlic and oyster sauce. Only saving grace was the hokkien mee and lor mee. Give this place a miss. Despite all the +ve this standouts to be a very -ve review from #makanguy
Ee Zern Wong

Ee Zern Wong

hotel
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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

2024 revisited with family for lunch , this time it was salty a little , guess it depends which chef is cooking 2023 Revisited for dinner , service was fast and attentive , noodle got wok hei , steam talapia fish with crispy choy poh & crispy lard was yummy 😋 A friend working nearby this area invited us for lunch , we had a quick lunch , stir fry glass noodle was tasty and delicious, tofu was tasty with mushroom , peas , tau kan , we like the sauce . Then we bought musang king durians from the durian seller opposite and ate here
Kenkeh Hi

Kenkeh Hi

See more posts
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