Platform19 Shah Alam — Restaurant in Shah Alam

A good place for family gathering. Menu is suitable for all ages, good variety beetween western & pakistani as well as fusion. Staff are very attentive and helpful. We went there on saturday night around 8.30pm, not crowded and cozy ambience.

We ordered mushroom soup served inside bread bowl. The soup was creamy and light, but the bread was a bit on the chewy side. Need to quickly eat the soup or else all liquid will be soaked by the bread.

The beef keema pizza was more like naan cheese with beef keema topping. The dough was soft with crunch on the side. Beef keema topping was absolute delight. Really worth the price 👍🏻

Panfried salmon was served with mashed potato and side salad. We love the mashed potato, it was buttery, and well flavoured. On the other hand, the salmon was just okay, a little bit dry.

The 800g tomahawk was cooked medium well - perfectly seasoned, super juicy and tender. It was served with potato gratin - good, onion rings - overfried and oily, veges, mushroom and blackpepper sauce - so good 👍🏻

The staff recommended chai which were very good, sugar was served on the side so we can adjust the sweetness. Recommended 👍🏻👍🏻

Pricewise...

stumbled upon this cuisine by a random feeds in google maps. Looked through their reviews and yes i need to try this. Came here for the first time, it was closed due to friday prayer. Planned another 2 times but couldnt make it.

Finally, a last minute idea to break my fast and have a date with my sister here went well. We had a great catch up session. The ambience was nice. And the food came really fast! Eventhough we were welcomed by their appetiser, main menu were served not long after that.

Masalahnya sedap pulak tu. Bukan ala kadar je punya hasil. I knew it. This chef mustve been really special.

Growing up not having astro at my house… i didnt know that Chef Jo is our respected judge at masterchef Malaysia. Meaning that he is one of the most experienced chef here.

MasyaAllah gais! Kena datang sini. Rasakan nikmat that not everyone can have the same signature.

Anywayss, we were welcomed too by a friendly part time staff, had a great conversation with Aunty Yati (preferred to be called as Achik) and nice sharing session with Chef Jo about their menus + his story regarding the journey of eclectic cuisine between western and...

I recently dined at Platform 19, and it was a delightful experience from start to finish. The decor instantly transports you to the nostalgic ambiance of an old train station, making it a unique spot for a meal.

The staff were attentive and efficient, ensuring that our service was quick and seamless. A highlight of the evening was meeting Chef Jo and his wife. Both were incredibly friendly and welcoming, and we enjoyed a lovely conversation with them.

Now, let’s talk about the food. The roti louis, beef keema pizza was a standout dish—rich and crispy, it was absolutely delicious. As a lovely surprise, Chef Jo's wife learned we were there to celebrate birthdays and generously treated us to a complimentary bread pudding, which was a delightful touch.

The prices at Platform 19 are very reasonable, especially considering the generous portion sizes. Overall, I highly recommend this charming restaurant for both its fantastic food and...