My wife and I were referred here by friends we met on the beach. We went for an early dinner and had an excellent experience. Here's what was so pleasantly surprising: first, the Colorado roll, a pièce de résistance. We've never encountered a roll like this in any other sushi restaurant. Crunchy, semi-spicy, visually stunning and absolutely delicious. Worth a visit for this alone. Second, the gyozas. A beautiful presentation in a sauce that sets them off perfectly. Third, the incredible coconut ice cream we shared for dessert. Rich, creamy with sizeable shreds of coconut. The sashimi I had was tuna and yellowtail. Both were perfectly fresh and well presented as well. The prices are very reasonable. We'd call this a don't-miss place, convenient from both Todos Santos and the growing Cerritos area. Contrary to a previous post, they serve both...
Read moreExcellent, fresh, quality sushi made in a traditional Japanese way. We went for lunch and had the yellow tail nigiri which we ate before the photos, the yellow tail and the chicken teriyaki (chicken teriyaki pictured) which were cooked perfectly and the flavors were spot on and the chefs special yellow tail sashimi which was delicious! We have been in Mexico a month and tried a few other sushi restaurants in different areas, but this has been by far the best quality. The rice is correctly cooked and seasoned and you don’t have to order something with cream in it. I’d been craving some good Japanese and they hit the spot for me! The price was also good and the staff/owners are super friendly and speak English, which is helpful for those of us with...
Read moreWe've been here a few times now and probably had just about everything on the menu. All amazing food, with freshly caught seafood and delicious fruits and vegetables. Leon is passionate about his business and you can tell by how he prepares his food and treats his guests. Recently expanded bar area looks really nice. We loved the margaritas that Gabino made us, top quality ingredients and a skilled bartender. If you are near Pescadero make sure to eat here, you only get this quality at a family owned establishment where the owner cares about every aspect of the place. No wonder he named it after his son. Highly...
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