La Palapa del Tio Fito — Restaurant in Campeche

El turismo foráneo tal vez le guste el sabor. En lo personal siento que el camarón es congelado, la preparación le dejan mucho el sabor mariscos, el cóctel deben ser camarones champotonero no cortados. Buena vista pero no el mejor restaurante de mariscos. Le tourisme étranger peut aimer le goût. Personnellement, je sens les crevettes est gelé, la préparation vous laisse beaucoup de saveur de fruits de mer, cocktail de crevettes devrait pas être coupée champotonero. Foreign tourism may like the taste. Personally I feel that the shrimp is frozen, the preparation will leave a lot of seafood flavor, the cocktail must be shrimp champotonero uncut.Der ausländische Tourismus könnte wie der Geschmack. Persönlich fühle ich die Garnelen gefroren ist, die Zubereitung lassen Sie viel Meeresfrüchte Geschmack, sollten Garnelen-Cocktail kein Schnitt...

I only knew about this place because of some vloggers talking about this place so we went there to celebrate my birthday and it was the perfect choice. Their staff will do anything to make you feel comfortable. We were seated at a table with not a great view of the sea and upon request and availability we got to seat at a table with wonderful view, and while we waited for our food they brought us a variety of appetizers that filled up our table. They were all very good! And if we wanted more they would bring more for us. For dinner we had the octopus tio fito’s style and that was just fantastic. It takes skills to cook an octopus and this was cooked to perfection. Servers were excellent as well. Very nice place to have a great time. I’m glad I chose to eat here for my birthday...

Saturday evening. Quick to get seated. Long wait to get the standard complimentary botanas (surely a pacifier for the long wait) and water. The botanas we’re served without the requisite toothpicks, and there was no silverware either. Long wait to get our order taken, waiter passed me several times with a wide eyed innocent look and never once acknowledged the closed menus at the table. I finally said we were ready and he cheerfully responded with “tell me!” I’ve lived here long enough to realize that in Mexico, the squeaky wheel gets the grease, but sometimes i forget!Average wait for food -we shared a large order of Manitas de Cangrejo, a couple of beers and a sparkling lemonade that arrived as a flat lemonade. The food was good, the waits were...