If you’re reading this, you are staying at the Holiday Inn Leon/GTO Silao Terminal. You din’t want to grab a cab or Uber. You are reduced to how you want them to serve you.
If it’s the 20 something guy behind the bar, you’re going to be treated poorly. “What’s on the mexican pizza?” you will ask, “Chorizo, pimientos, y cebolla,” he will say. Then you will order one, and he’ll tell you they don’t make them. You will order 2 Cesar salads. You will not be getting them. You will order the modest bottle of wine. They are out. He will leave you alone, thirsty, for 20 minutes. And then will ask if it’s a cash tip. It is not, I can assure you. Classic captive audience restaurant. Shittily, you will...
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