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El Mesón De Los Frailes — Restaurant in Jalisco

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El Mesón De Los Frailes
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El Mesón De Los Frailes
MexicoJaliscoEl Mesón De Los Frailes

Basic Info

El Mesón De Los Frailes

Carr. Tepatitlan-Arandas Km. 24.2, 47190 San Ignacio Cerro Gordo, Jal., Mexico
4.5(1.3K)
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Phone
+52 348 716 0610

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Featured dishes

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30-30 Cristalino 750ml
Centinela Extra Añejo Cristal 750ml
Don Julio 70 750ml
Herradura Ultra 750ml
Maestro Dobel Diamante 750ml

Reviews

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Reviews of El Mesón De Los Frailes

4.5
(1,268)
avatar
1.0
4y

Terrible, no lo recomiendo, el restaurante muy bonito pero toda la comida que ordenamos que fueron platillos de arrachera estaba seca y fria, incluyendose tortillas. Las raciones de guarnicion muy pequenas y sin sabor, empezaron a retirar tortillas y demas antes de que terminaramos de comer. Definitivamente muy desepcionados esperabamos mas del establecimiento.

Wanted to like the restaurant, asteticaly it looks great, so we had high expectations for our first visit dinning in at El Mason. Unfortunately my food dinning and eating experience at El Mason did not match the esthetic looks of the restaurant. To start Our wait time for food was long, our food when it finally did arrive was cold and our steak was not cooked to our request of well done. The plate presentation was odd because the side servings on the plate are so small and practically non existent. The waitresses seemed rushed, I say this because literally food was being removed from the our table before we were even done eating. In short I left El Mason feeling ripped off, hungry, and very...

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1.0
10w

We had a table of 10. Many things went wrong with our experience. We drove more than 45 mins to arrive only to have to wait about an hour to be seated with not a full restaurant. We were seated in the back dinning area. The servers did their best to accommodate our order. The food was not tasty with many of the dishes we ordered were tasteless. (Shrimp in Garlic). The Pina Colda was super milky and not the usual taste. Our server took half the orders and submitted that. When they brought out those orders they took the second half. We waited and waited and asked for our food but still we had to wait. Half of the table finished when they finally brought out our food. The bill was expensive for such a bad experience. Many of the dishes that we ordered were inedible for lack of taste. I would not recommend this place if you want good food and service...

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5.0
2y

I highly recommend this restaurant. The ribeye steak was delicious! So was the queso fundido with chorizo AND mushrooms! There was a wide selection of tequilas, as well as other alcoholic and non-alcoholic beverages. The service was great. This is a very large restaurant. Beautiful grounds to explore, areas for large events both indoors and outside, and a whole room filled with playground equipment for children. I loved the rustic atmosphere. Traditional Mexican music playing in the background, rodeo playing on the televisions, and both a guitar player and a mariachi group who will play requested songs for you tableside for...

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Posts

Karen CabreraKaren Cabrera
I highly recommend this restaurant. The ribeye steak was delicious! So was the queso fundido with chorizo AND mushrooms! There was a wide selection of tequilas, as well as other alcoholic and non-alcoholic beverages. The service was great. This is a very large restaurant. Beautiful grounds to explore, areas for large events both indoors and outside, and a whole room filled with playground equipment for children. I loved the rustic atmosphere. Traditional Mexican music playing in the background, rodeo playing on the televisions, and both a guitar player and a mariachi group who will play requested songs for you tableside for a small fee.
Janette L.Janette L.
Came here with the family later in the day. They were out of a lot of items but that was understandable. I ordered the Chicken Parmesan, which was ok. It was a total of 4 of us, and came out to 1,500 pesos which equals $70 US dollars. In my opinion, the food wasn’t worth the money and you’re paying for the experience. It’s decorated very nicely, and has a horse track in the back.
Marcus BernardyMarcus Bernardy
One of the best dining experiences I have ever had, and I have been to some fine restaurants throughout the world. If I was to be executed on death row, I would request El Meson for my last meal. Food was delicious, with generous portion sizes. Service, ambiance and cleanliness were second to none. Highly recommended. Food arrived fast, fresh, and hot!
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Find a cozy hotel nearby and make it a full experience.

I highly recommend this restaurant. The ribeye steak was delicious! So was the queso fundido with chorizo AND mushrooms! There was a wide selection of tequilas, as well as other alcoholic and non-alcoholic beverages. The service was great. This is a very large restaurant. Beautiful grounds to explore, areas for large events both indoors and outside, and a whole room filled with playground equipment for children. I loved the rustic atmosphere. Traditional Mexican music playing in the background, rodeo playing on the televisions, and both a guitar player and a mariachi group who will play requested songs for you tableside for a small fee.
Karen Cabrera

Karen Cabrera

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Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Came here with the family later in the day. They were out of a lot of items but that was understandable. I ordered the Chicken Parmesan, which was ok. It was a total of 4 of us, and came out to 1,500 pesos which equals $70 US dollars. In my opinion, the food wasn’t worth the money and you’re paying for the experience. It’s decorated very nicely, and has a horse track in the back.
Janette L.

Janette L.

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One of the best dining experiences I have ever had, and I have been to some fine restaurants throughout the world. If I was to be executed on death row, I would request El Meson for my last meal. Food was delicious, with generous portion sizes. Service, ambiance and cleanliness were second to none. Highly recommended. Food arrived fast, fresh, and hot!
Marcus Bernardy

Marcus Bernardy

See more posts
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