La Oveja Hidalguense — Restaurant in Puebla

Real-deal barbacoa — my favorite meal in Puebla so far.

La Oveja Hidalguense nails everything that matters: flavor, freshness, and that “all homemade” soul. The lamb is insanely tender and juicy, the kind that falls apart with a nudge. The consomé is deep, clean, and full of slow-cooked flavor—you can sip it on its own or use it to baptize your tacos (do it). Tortillas are hand-pressed right in front of you and come out warm, a little puffy, and beautifully corny. Put it all together with a little salsa and avocado and you’ve got the perfect bite, every time.

Service is quick and friendly, and the vibe is rustic and lively—families, locals, and big pots working in the background. Nothing fancy, just great people doing one thing exceptionally well. I love places like this because you taste the craft more than the decor.

What I loved most • Hand-made tortillas that actually taste like corn • Rich, comforting consomé (perfect for dipping) • Super tender lamb with clean seasoning and lots of juice • Simple toppings that let...

This place is small but the atmosphere is set for you to feel like you indeed are far out in the countryside, start with a Consomé, add a couple (or more) Barbacoa taquitos, coffee is highly advised... Everything else...

Excelente!!! Delicioso sazón, ingredientes frescos y platillos auténticos (bien hechos y bien servidos). Precios accesibles y un servicio amable y rápido. Hay opciones vegetarianas. Te brindan acompañamientos para tus platillos y tortillas hechas a mano de maíz azul. El pulque es super recomendado, fresco, natural, no rebajado ni con endulzantes. Tienes opciones de pago con transferencia, tarjeta (con comisión) y efectivo. Por pandemia no tienen servicio en el lugar por ahora. Abren los fines de semana aprox de...