Vica restaurant — Restaurant in Puebla

Eh. The experience was underwhelming. Pretty location off zocalo. Three of our t 8 dishes had great flavor but everything that was supposed to be served hot was barely lukewarm. While the food looked pretty, the textures and taste combinations did not always complement each other. (ie mint foam overwhelmed the sweet potato “flan” which also had the consistency of curled eggs). My shrimp was so over cooked I could hardly chew it. One wait staff was excellent but the other was OK. There are signs that say 100% smoke free, yet they allowed two different people to smoke which blew across all tables and ruined the taste of the food that was good. This restaurant gets many great reviews, so maybe it was on off day. (Dishes we liked: Ravioli,...

We recently dined at this restaurant, and as vegetarians, we were thrilled with the options available. Chef Francisco went above and beyond, creating the best pizza we’ve ever had in our lives – truly unforgettable! The Aguacate Frito was another standout; it was so incredible that we couldn’t resist ordering a second serving.

A special shoutout to our waiter, Andy, who was attentive, friendly, and made our experience even more enjoyable. The combination of outstanding food and excellent service made this a meal to remember.

Highly recommend this place to anyone looking for delicious vegetarian food. We can’t...

My wife and 1 year old arrived to town after 12 hours of traveling - hungry and exhausted but mostly just looking to eat and get to bed. What we found at VICA was nothing short of an incredible experience - food, presentation, staff, and the ambiance. We went with the 7 course meal, a beer and a cocktail each. With each course the chef came out to explain precisely what we were eating as we ordered blindly; ‘nosotros somos gringos’. Hands down one of the best experiences and dinners I’ve had in a long time. We’ll certainly be back; perhaps even on this trip....