Ordered cabrito, waiter said they only had riñonada left, I said ok, 2 small pieces were brought, both with no meat, small kidney, rest were small ribs with no meat just membrane, spine had small amount of meat. No salad served, cup of beans cold and old. Waiter never came back except to bring bill. Paid 30 dollars. Never again, won't be back. Should of known when there were few customers on a Saturday...
Read moreLove this place. My to go place to go eat when i visit matamoros, love the food the service. When I go with different people to Matamoros I always take them here and they always love it because how the meat comes so juice and tender and you can choose of u want to cook it more when they bring the grill to your table. I will say just try it, you may end up liking it like me but maybe not everyone has there...
Read moreThis restaurant has been around longer than I've been alive! Known for specializing in its open fire, Ranch style cooking of whole baby goat; and the many ways of preparing the "cabrito"! They cook an asssortment of other meats as well. Ask about the charcoal hot plates! They bring your cuts of meats to the table on a hot plancha where you get to finish cooking your meats to...
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