We went here after going to the ‘Cascada de Texolo’. It had an amazing view, which made it worth going there for the view alone. We all ordered the local specialty, freshly caught river trout in a creamy garlic sauce (trucha al mojo de ajo). It was sooo delicious and soft, all of us loved it. They didn’t have a few items we wanted to order but to make up for it they brought us a freshly made order of totopos (tortilla chips), they were still warm and very tasty. The service was impeccable, and i would definitely come back. It was a nice reward for climbing up and down all the way to the waterfall, I enjoyed the food while looking at a beautiful view of Xico’s nature.