Jargalan Restaurant & Lounge — Restaurant in Murun

Solidly ok, but not great. They have a photo menu, which is nice for foreigners, and anyone who wants to know what the food is like without checking out what your neighbor ordered. The food was somewhat salty, but otherwise good. The servers forgot one of our items, and then said they had brought it already. After a little back and forth, they brought the dish, but it meant we were stopped longer than I would have liked. To everyone in Mongolia who makes fried chicken, please soak the chicken meat in salt water for several hours (a big spoon of salt mixed in with 250ml water. I leave it overnight, or put it in the brine in the morning for dinner) before being and frying. It is...

We were a group of three and ordered three different dishes, but the service was extremely slow. The food came out one by one with long delays in between, and one person’s meal didn’t arrive at all for a long time. When we asked about it, the server told us they hadn’t even taken note of that dish, so we had to wait again. Honestly, it made us question the restaurant’s service. As for the food: the Naadam huushuur had very spicy meat, the stir-fried udon was overly salty, and the third dish, a steak pasta, we still haven’t even received—we’re...

I am utterly disappointed with this place. The food was disgusting and impossible to eat. It was fried in almost ten times used oil, and it tasted the oil. The atmosphere was quite interesting in a bad way. While we were having breakfast, there were people singing karaoke songs in the morning. And the price was like those of UB. Do not...