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Relais de Paris — Restaurant in arrondissement d'Anfa مقاطعة أنفا

Name
Relais de Paris
Description
Nearby attractions
Plage Lalla Meryem
Casablanca, Morocco
Al-Saoud Mosque
H8WM+HRH, Casablanca, Morocco
Nearby restaurants
McDonald's Corniche
J82Q+F8J, Boulevard de la Corniche, Casablanca, Morocco
West.91
91 Bd Driss Slaoui, Casablanca 20100, Morocco
Théâtre du Liban
Boulevard de la Corniche, Casablanca 20000, Morocco
Skybar
Boulevard de la Corniche, Casablanca 20000, Morocco
Milos
91 Bd Driss Slaoui, Casablanca 20100, Morocco
Etçi Mehmet
Bd Driss Slaoui et, rue Ibn Assamine, Casablanca 20370, Morocco
JapaJungle
91 Bd Driss Slaoui, Casablanca 20100, Morocco
Briganti
76 Bd Driss Slaoui, Casablanca 20160, Morocco
Sushiclub Anfa Place
Anfaplace Shopping Center - Ain Diab،, Boulevard de la Corniche, Casablanca 20000, Morocco
Birds Rooftop Casablanca
56 Boulevard de la Corniche, Casablanca 20052, Morocco
Nearby hotels
Hotel Villa Blanca & Spa
Boulevard de la Corniche, Casablanca 20000, Morocco
Four Seasons Hotel Casablanca
H8XP+RGP, Boulevard de la Corniche, Casablanca 20050, Morocco
Pestana Casablanca
Place Living Resort, Boulevard de la Corniche, Casablanca, Morocco
Anfa place living resort
Unnamed Road, Casablanca, Morocco
Tantan
J83W+F52, Av. TanTan, Casablanca 20250, Morocco
Related posts
Keywords
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Relais de Paris things to do, attractions, restaurants, events info and trip planning
Relais de Paris
MoroccoCasablanca-Settatarrondissement d'Anfa مقاطعة أنفاRelais de Paris

Basic Info

Relais de Paris

Av. Habib Sinaceur, Casablanca, Morocco
4.2(494)$$$$
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Ratings & Description

Info

attractions: Plage Lalla Meryem, Al-Saoud Mosque, restaurants: McDonald's Corniche, West.91, Théâtre du Liban, Skybar, Milos, Etçi Mehmet, JapaJungle, Briganti, Sushiclub Anfa Place, Birds Rooftop Casablanca
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Reviews

Nearby attractions of Relais de Paris

Plage Lalla Meryem

Al-Saoud Mosque

Plage Lalla Meryem

Plage Lalla Meryem

4.0

(97)

Open 24 hours
Click for details
Al-Saoud Mosque

Al-Saoud Mosque

4.7

(252)

Closed
Click for details

Things to do nearby

Casablanca in a Day with a Local Lady Guide
Casablanca in a Day with a Local Lady Guide
Sat, Dec 6 • 10:00 AM
Casablanca, 20250, Morocco
View details
Dinos Alive: An Immersive Experience
Dinos Alive: An Immersive Experience
Fri, Dec 12 • 9:30 AM
Centre commercial Casaview, Mag N° 1 Nassim, Casablanca, 20352
View details
circuit à vélo de 13 km dans la ville animée de Casablanca
circuit à vélo de 13 km dans la ville animée de Casablanca
Sat, Dec 6 • 10:00 AM
H9VR+6FC, Casablanca, 20250
View details

Nearby restaurants of Relais de Paris

McDonald's Corniche

West.91

Théâtre du Liban

Skybar

Milos

Etçi Mehmet

JapaJungle

Briganti

Sushiclub Anfa Place

Birds Rooftop Casablanca

McDonald's Corniche

McDonald's Corniche

3.8

(2.4K)

Click for details
West.91

West.91

4.3

(1.3K)

$$$

Click for details
Théâtre du Liban

Théâtre du Liban

3.6

(105)

Click for details
Skybar

Skybar

3.3

(206)

Click for details
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Reviews of Relais de Paris

4.2
(494)
avatar
5.0
1y

Relais de Paris in Casablanca offers a dining experience that consistently impresses with its high-quality cuisine and sophisticated ambiance. The menu showcases a delightful array of dishes that meet European standards of excellence, each crafted with the finest ingredients and presented with flair. The atmosphere of the restaurant is undeniably fancy, providing a perfect backdrop for special occasions or a luxurious night out. Attention to detail is evident in the cleanliness of the establishment, right down to the well-maintained toilets, ensuring a comfortable experience for all guests.

While the prices reflect the upscale nature of the restaurant, they are not prohibitively expensive, making it a viable option for those looking to indulge in a fine dining experience without breaking the bank. Regular patrons, like myself, appreciate the consistent quality of the food and service, which never fails to meet high expectations. The staff at Relais de Paris are known for their kindness and professionalism, contributing to the overall positive experience.

However, there is always room for growth and improvement. On occasion, the staff may seem a bit reserved, and while they perform their duties efficiently, a more attentive approach and a warmer smile would enhance the welcoming atmosphere. These are minor points in an otherwise exemplary establishment, and they do not detract significantly from the overall experience.

The commitment to excellence is a hallmark of Relais de Paris, and it is this dedication that ensures my continued patronage. It's a place where each visit is a confirmation of the high standards they uphold, and why it remains a top choice for discerning diners in Casablanca. The restaurant's ability to deliver an exceptional dining experience time and again is commendable, and I look forward to my next visit with great...

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avatar
4.0
3y

Good variety of Mediterranean food in this restaurant situated in an upmarket neighbourhood of Casablanca. This brasserie does not take reservations and gets extremely busy. The staff speak various languages which is a plus! We decided to visit late afternoon as the wait for a table can be disappointing.. The service was very pleasant especially from our waiter and Mounir ( the Maitre D).. We were disappointed that we could not order Oysters and the beef fillet steaks as they had ran out after a busy Sunday lunch. The Caesar salad was authentic although it should have been served without cherry tomatoes. The entrecôte was good but not my first choice.. French fries recommended. Parking is available as well as valet parking right outside the main entrance This brasserie is part of a hotel ‘Villa Blanca’ and is quite the vibe for the trendy crowd in town. The crème brûlée was good but could have had a bit less sugar in it and was quite big ( one is enough to share). Overall, I would highly recommend this brasserie but I must stress, they get very busy at lunchtime ( especially weekends)so if you are prepared to wait, go for it. Weekdays ( evenings) are totally a different vibe. Keep up the good work and get more Oysters and Beef fillets in stock… Attentive staff from the...

   Read more
avatar
4.0
2y

I received a solid recommendation from the concierge at the Four Seasons Casablanca, and I'm pleased to say it was within walking distance. Amid the many dining options in the area, Waze proved to be a savior in locating it.

We dined at this establishment twice in the evening (dinner), and I must note that the interior setting, as opposed to the open one near the street, provides a quieter and more pleasant atmosphere. It's possible that the experience varies during lunch with more natural light.

The service, however, appeared knowledgeable but sometimes struggled to attend to our needs promptly. It felt like they occasionally forgot our requests, which was a bit frustrating. And took time.

The highlight here is undoubtedly the food. Whether it was pasta, meats, or fish, the dishes carried a delightful French touch, as one might expect given the restaurant's name. The culinary experience transported me to the heart of France; that's how exceptional the food was.

I couldn't resist ordering the crème brûlée for dessert, and it didn't disappoint. In fact, I ordered it both times I dined here, and it was...

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Posts

Sissy SNSissy SN
Good variety of Mediterranean food in this restaurant situated in an upmarket neighbourhood of Casablanca. This brasserie does not take reservations and gets extremely busy. The staff speak various languages which is a plus! We decided to visit late afternoon as the wait for a table can be disappointing.. The service was very pleasant especially from our waiter and Mounir ( the Maitre D).. We were disappointed that we could not order Oysters and the beef fillet steaks as they had ran out after a busy Sunday lunch. The Caesar salad was authentic although it should have been served without cherry tomatoes. The entrecôte was good but not my first choice.. French fries recommended. Parking is available as well as valet parking right outside the main entrance This brasserie is part of a hotel ‘Villa Blanca’ and is quite the vibe for the trendy crowd in town. The crème brûlée was good but could have had a bit less sugar in it and was quite big ( one is enough to share). Overall, I would highly recommend this brasserie but I must stress, they get very busy at lunchtime ( especially weekends)so if you are prepared to wait, go for it. Weekdays ( evenings) are totally a different vibe. Keep up the good work and get more Oysters and Beef fillets in stock… Attentive staff from the moment one enters…
Harold OvermanHarold Overman
On Tuesday evening April 16th we ended up in this famous restaurant on the Corniche in Casablanca (after we tried to book other restaurants which were all fully booked). Over the last 10+ years I have been here many times for lunch and dinners. It’s a nice restaurant where you cannot book in advance. It’s based on first come, first served. We always loved the foie gras poêlé aux pommes caramélisées, but unfortunately this starter was removed from the menu. Instead we tried the Goat Cheese salad, the Avocat-Gambas salad and 6 snails (escargots). Nice starters. As main course we tried again our favorite menu for two: the Chateaubriand which is the restaurants’ signature dish at 485 MAD. It was not as good (and much) as before. The waiter mixed up the two orders (one was well done and one saignant), the ognions and garlic were not well cooked enough. As desert we tried the fondant and crème brûlée. Overall we enjoyed our dinner, but felt it was not as good as before.
Emil HajricEmil Hajric
We came on a Saturday night around 8 PM with two kids and there was three adults, so I expected pretty poor service given that there’s quite a bit of us, kids, and that it’s pretty packed already, but I was surprised how good the services considering all things. The food itself is pretty great, I had a Cesar salad, which is pretty authentic, a little bit heavy on the cheese, for my taste, but will definitely order again. My wife had the steak, which was great, very soft, and we also had the apple tart dessert, as well as crème brûlée. Food was absolutely a 10 out of 10, you can taste the finesse in cooking, not quite Michelin star, but perhaps the closest you can get in Casablanca to it. But if you’re wondering whether to stop by here, I don’t think you want me disappointed by the food nor service. Used to be better, quality of food and service has declined quite a bit - as you can see from the photo of the soggy salad, that should tell you everything.
See more posts
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Good variety of Mediterranean food in this restaurant situated in an upmarket neighbourhood of Casablanca. This brasserie does not take reservations and gets extremely busy. The staff speak various languages which is a plus! We decided to visit late afternoon as the wait for a table can be disappointing.. The service was very pleasant especially from our waiter and Mounir ( the Maitre D).. We were disappointed that we could not order Oysters and the beef fillet steaks as they had ran out after a busy Sunday lunch. The Caesar salad was authentic although it should have been served without cherry tomatoes. The entrecôte was good but not my first choice.. French fries recommended. Parking is available as well as valet parking right outside the main entrance This brasserie is part of a hotel ‘Villa Blanca’ and is quite the vibe for the trendy crowd in town. The crème brûlée was good but could have had a bit less sugar in it and was quite big ( one is enough to share). Overall, I would highly recommend this brasserie but I must stress, they get very busy at lunchtime ( especially weekends)so if you are prepared to wait, go for it. Weekdays ( evenings) are totally a different vibe. Keep up the good work and get more Oysters and Beef fillets in stock… Attentive staff from the moment one enters…
Sissy SN

Sissy SN

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Get the Appoverlay
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On Tuesday evening April 16th we ended up in this famous restaurant on the Corniche in Casablanca (after we tried to book other restaurants which were all fully booked). Over the last 10+ years I have been here many times for lunch and dinners. It’s a nice restaurant where you cannot book in advance. It’s based on first come, first served. We always loved the foie gras poêlé aux pommes caramélisées, but unfortunately this starter was removed from the menu. Instead we tried the Goat Cheese salad, the Avocat-Gambas salad and 6 snails (escargots). Nice starters. As main course we tried again our favorite menu for two: the Chateaubriand which is the restaurants’ signature dish at 485 MAD. It was not as good (and much) as before. The waiter mixed up the two orders (one was well done and one saignant), the ognions and garlic were not well cooked enough. As desert we tried the fondant and crème brûlée. Overall we enjoyed our dinner, but felt it was not as good as before.
Harold Overman

Harold Overman

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We came on a Saturday night around 8 PM with two kids and there was three adults, so I expected pretty poor service given that there’s quite a bit of us, kids, and that it’s pretty packed already, but I was surprised how good the services considering all things. The food itself is pretty great, I had a Cesar salad, which is pretty authentic, a little bit heavy on the cheese, for my taste, but will definitely order again. My wife had the steak, which was great, very soft, and we also had the apple tart dessert, as well as crème brûlée. Food was absolutely a 10 out of 10, you can taste the finesse in cooking, not quite Michelin star, but perhaps the closest you can get in Casablanca to it. But if you’re wondering whether to stop by here, I don’t think you want me disappointed by the food nor service. Used to be better, quality of food and service has declined quite a bit - as you can see from the photo of the soggy salad, that should tell you everything.
Emil Hajric

Emil Hajric

See more posts
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