Rihla — Restaurant in Souissi السويسي

Rihla honors the legendary Arab explorer Ibn Battuta, the Marco Polo of the East, with a robust menu of dishes covering flavors from Moroccan, through Persian to Asia. It's not a fusion restaurant by any means, but a storytelling experience that brings forward authentic culinary traditions from each region along his travels, beautifully executed and full of heart.

We had a variety of starters, lamb chops, and a fragrant couscous generously loaded with lamb chops and sausage. The seafood pastilla was divine. Every dish was excellent. The flavors were bold yet balanced, the presentation thoughtful, and the service warm and attentive without being intrusive.

Rihla isn’t just a meal; it’s a journey through centuries of trade routes and spice trails, reimagined with elegance and depth. Highly recommended for anyone seeking a memorable dining experience that feels both rooted and refined.

The live music performance made for an...

Great concept that needs more time to grow and do well. I m giving 5 Stars to encourage the RIHLA team to do better and practice more. BIG kudos to Lamiae the Server as well as the whole Service team…I GUESS more staff on the floor are needed. For a SIGNATURE RESTAURANT at Ritz-Carlton, staff seems running like CRAZY which will affect service quality on long run. Food not bad…my own experience was like a HIT & MISS. Kitchen team needs more time to perfection the new concept dishes. however, the overall experience was ok. My only TURN-OFF is that I felt that the RIHLA MENU is like COPY/PASTE of SHIRVAN RESTAURANT menu at Mandarin Oriental Marakkech. A new restaurant concept menu needs Chef SOUL/CREATIVITY which will make him, his team, and guest overall experience...

Gibt’s gutes Essen hier - schönes Ambiente - beruhigende Musik. Nur die Stühle draußen kratzen laut...