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Three Wise Birds Garden Bar — Restaurant in North Island

Name
Three Wise Birds Garden Bar
Description
Nearby attractions
Nearby restaurants
Serendipity Cafe
1412 Pakowhai Road, Frimley, Hastings 4120, New Zealand
Nearby hotels
Dewdrop Cottage
58 Morley Road, Tomoana, Hastings 4120, New Zealand
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Three Wise Birds Garden Bar things to do, attractions, restaurants, events info and trip planning
Three Wise Birds Garden Bar
New ZealandHawke's BayNorth IslandThree Wise Birds Garden Bar

Basic Info

Three Wise Birds Garden Bar

1412 Pakowhai Road, Tomoana, Hastings 4120, New Zealand
4.4(293)$$$$
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Ratings & Description

Info

attractions: , restaurants: Serendipity Cafe
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Phone
+64 27 847 3392
Website
gardenbar.co.nz

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Featured dishes

View full menu
Bach Life
5.5% crisp green apple - dry
Gone Bush
5.5% dry & hopped
Hometown Hero
5.5% apple & feijoa
Lucky Jack's
5.5% whiskey barrel aged
Hawkeye
5.5% apple & nectarine

Reviews

Things to do nearby

Deco Napier, Te Mata Peak, Wine & Cheese tasting
Deco Napier, Te Mata Peak, Wine & Cheese tasting
Thu, Dec 25 • 5:00 PM
100 Marine Parade, Napier South, Napier, 4110
View details
I love you Dad! - Special Gift Card
I love you Dad! - Special Gift Card
Fri, Mar 28 • 11:01 AM
Secret Location Napier, 00000
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Nearby restaurants of Three Wise Birds Garden Bar

Serendipity Cafe

Serendipity Cafe

Serendipity Cafe

4.3

(360)

$

Click for details
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Reviews of Three Wise Birds Garden Bar

4.4
(293)
avatar
1.0
1y

The worst dining experience I’ve ever had - terrible customer service and thoroughly disorganised. We arrived at 6pm Saturday for drinks and dinner (group of 8) and left disappointed after pretty much being shooed out at 8:30pm. On arrival, there were a few groups but it wasn’t too busy. We understood that staff were serving, but after 15mins of waiting, one of our party ended up asking for a cloth to wipe the table down ourselves. Drinks were terrible and barely drinkable (luckily we have a few who couldn’t let a drop go to waste), we were told they had run out of CO2 so nothing on tap could be served. We had a choice of a small selection of bottled beers that were quickly dwindling or spirits.There were no ciders, but we did get the last can of a lemon/vodka RTD. Once the CO2 issued had been resolved the few jugs of Marley we ordered were tasteless, almost flat and one jug had to be topped up with cider on tap as they ran out of Marley halfway through pouring. Food was quick to get to the table and tasted reasonably fine, although it was cold and one of our party had to change their choice due to there being no pulled pork. At about 7:15pm we were told that the kitchen would be closing soon so we ordered dessert, and then at 7:50pm we were told that they were going to close up the bar as well, so we ordered our last round of drinks. By 8:30pm we were rushed to finish our drinks, our tables were cleared, the music was turned off and staff came to reshuffle the tables that we were sitting at… the closing time is listed as 10pm… I understand that everyone has bad days and this shift was one where everything seemed to be going wrong, but the level of service and professionalism shown during this was shocking. We would have been more than understanding if the staff were apologetic and maintained a level of professionalism and good service but instead it was quite awkward as a customer to be standing at the bar while staff were complaining and bickering amongst themselves in front of us. Overall a bad experience, the only redeeming things were that the heaters were fab and that the cheesecake was delicious, but aside from that we definitely...

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avatar
2.0
1y

Had previously been here and had a wonderful experience however things seemed to have changed drastically. Wait staff were the most unfriendly and unbothered I have ever met in Hawke’s Bay.

We ordered some burgers which were OK when they were eventually eaten however two of the three orders came out wrong and had to be sent back. One was ordered without aioli and was served with the statement ‘this is the one without aioli’ however it was covered in aioli.

It’s rather off putting to see the chef coming out onto the customer deck to have a vape. If your staff need to vape they should at least do it somewhere more private.

We booked online and requested a high chair however when we arrived they apparently do not have high chairs. That’s a choice they’re within their right to make however it would’ve been nice to have been told there are no high chairs when the acknowledgment email was sent through as we would’ve brought our own instead of dealing with a squirmy 1 year old...

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avatar
5.0
1y

I never leave reviews, but Garden Bar, Three Wise Birds deserves it. My family and I come in for lunch there, and it was an unforgettable experience. The food was absolutely delicious and perfect for a cold day. What truly stood out was the exceptional service from Lockie, our bartender, who is the very symbol of hospitality. Lockie’s warmth and attentiveness made us feel genuinely welcome, especially as he provided table service for my wife and mother-in-law, both of whom have injuries. As someone with hospitality experience, I would hire Lockie in a second. We’ll definitely be back, and on Lockie's recommendation, we plan to visit their other establishment, The Pavilion. Thank you, Garden Bar, for an...

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Tee TuhakarainaTee Tuhakaraina
First impressions are everything. Place has a nice indoor/ outdoor vibe. Music was great. Maybe NOT have staff on their phones during service. For an establishment like this, and as a Hospitality Worker, it keeps things professionally appealing. Food/ Drinks had to be ordered at the bar. They both came out relatively fast as well. We got the BBQ Pulled Pork Loaded Fries and the Beef Schnitzel. The pork was a little dry and hard in some places which was strange? Staff and service were non existent unless ordering and delivering food. Check in on your guests! It’s a great way to create client rapport, ensure customer satisfaction, and the ability to upsell!
ChuaチョイChuaチョイ
Benn there before and came back with my mum and dad to celebrate their anniversary and they loves it. Nice and clean, friendly and nice staff, indoor or outdoor tables available with an apple orchard view outside. Food is also great with good amount of portions. Bar available for those who wants a drink such as beers, wines, etc. Place is good for hangout with family and friends.
Matt StricklandMatt Strickland
Excellent food, and very fast. Coffee was top notch as well. Pricing was very modest. A little let down by staff friendiness as well as noise acoustics seated inside (esp banging out used coffee grinds). Previously seated outside which I'd recommend on a nice day.
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First impressions are everything. Place has a nice indoor/ outdoor vibe. Music was great. Maybe NOT have staff on their phones during service. For an establishment like this, and as a Hospitality Worker, it keeps things professionally appealing. Food/ Drinks had to be ordered at the bar. They both came out relatively fast as well. We got the BBQ Pulled Pork Loaded Fries and the Beef Schnitzel. The pork was a little dry and hard in some places which was strange? Staff and service were non existent unless ordering and delivering food. Check in on your guests! It’s a great way to create client rapport, ensure customer satisfaction, and the ability to upsell!
Tee Tuhakaraina

Tee Tuhakaraina

hotel
Find your stay

Affordable Hotels in North Island

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Benn there before and came back with my mum and dad to celebrate their anniversary and they loves it. Nice and clean, friendly and nice staff, indoor or outdoor tables available with an apple orchard view outside. Food is also great with good amount of portions. Bar available for those who wants a drink such as beers, wines, etc. Place is good for hangout with family and friends.
Chuaチョイ

Chuaチョイ

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Find a cozy hotel nearby and make it a full experience.

hotel
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Excellent food, and very fast. Coffee was top notch as well. Pricing was very modest. A little let down by staff friendiness as well as noise acoustics seated inside (esp banging out used coffee grinds). Previously seated outside which I'd recommend on a nice day.
Matt Strickland

Matt Strickland

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