I'm a customer for 10+ years now. The food is delicious, prepared with real meat, not soy, and organic vegetables. The plates are big and full of food. My moto for them is "you eat for what you paid", not like those restaurants where you pay big money and get 200 grams of nothing. The employees care about the customer, they are friendly, talkative, they can make you laugh if you are sad or grumpy. My personal favorites are the "veshalica" and "uvijach" for meat and the vitamin salad. The "chorba" also comes in handy for quick breakfast. The atmosphere and the decorations are placing you in old ethno house with traditional music, and you are...
Read moreIt was the worst experience ever! So disappointed! First of all,the service is 0,the waiters are serving food while smoking and going around the tables still with smoke in their mouth.Second, we asked for two glasses of water and he brough the glasses in his hands while holding money,probably change for another table (touching the glasses). 0% hygiene Third,we ordered soups and they served them cold and with garlic inside (which is not usual). I am not recommending...
Read moreFacility and equipment: Looks tidy, with mixed atmosphere of Tavern and big commercial restaurant for weddings. Service: Correct but not very enthusiastic or friendly. Food: The salad was big and fresh. The fish was overpriced. They charged us 11 euros for two pieces of carp. For Mk is too much. Fried green paprika was literally empty, no cheese/eag filling ... General conclusion: Good for business lunches but not...
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