Recently dined in, and I had high hopes for this place, but unfortunately, it’s not what I expected. quality of meats, the variety of banchan and sauces was good but no refill was done for the sauces(even asked). Some side dishes not served (lettuce). Despite cooking several rounds of meat, the staff did not proactively change the grill. burnt residue made the food taste different. tried to press the call bell for multiple times to ask for a grill change and refill but unfortunately no one responded, despite the restaurant not being very busy. Overall, I had a pleasant experience. I look forward to dining at your restaurant again and hope to see some improvements in the...
Read moreSaw the ads on Facebook so I thought we would give it a try even though it's an hour away. Just a bit disappointed, had to ask three times for more kimchi and also we were completely out of pork twice. They also don't change the plate when it becomes so black from the sugar. I would guess from a "locals" standpoint this is a good place, decent value for the money (two of us ate well for 700 pesos). Food was good, service was lacking and no real choices when they bring pork (they bring all the different kinds instead of asking what we wanted) Again, worth the trip if you're in the area, but not worth...
Read moreThis is for their pork samgyup!
First serve- oh so good Second serve - oh hi God! 👼👼
On first serve you can see the 50:50 ratio of pork meat and fats
At Second serve ratio you will see like 10:90 more on fats than meat. Like almost all of it is totally fat with no meat at all.
Try it and feel the laugh with despair...
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