Freshly cooked food. Needs more parking spaces for the customers. Restaurant is "open style" with inadequate walls exposing diners to the soot, humidity, dust, flies and natural elements akin to a street side eatery. In a most simplest description would be - a supersized "turo-turo" but with a price list at par with that of most fast food restaurants. The restaurant is popular among early morning bike riders and joggers for their LTB (lugaw, tokwa at baboy), pansit and mami. If you're a patron of non-chalant eateries and wouldnt mind constant hovering of flies whenever you dine; and some extra cash to pay for the ambience and exuberant food price....you'll find this place a Mekkah of sorts. Otherwise, you and your family or friends would be better off in an environmentally controlled comfort of a mall or a fast food restaurant.

UPDATE: There were renovations to "facelift" the facade and floorings. Effectively elliminating what very liitle space for parking space on the front. The renovation has adequately provided more natural lighting inside the dining area, inviting; not only more dust and soot but also all sorts of flying and crawling insects that competes with the patrons eating inside. Additional tables were added to accomodate more seating patrons. Prices are still extravagant and pricey. I just cant believe how this place remains a magnet for people who have to put up with high priced food and a dining experience that is next to deplorable.