If you're a fan of caramelized onions and toasted garlic, their Hutieu noodles is superb. The aromatics gave a sweet taste in the soup. But aside from it, the meats are just regular. The chagio or fried rolls are good but not comparable to authentic ones. The place can be crowded on holidays and their ordering system is a mess when there's a lot of group of people. I hope they manage their queueing system because some group of riders are loitering all over the place when we went there and it took 1 hr for our...
Read moreYou can have the sumptous meal of different Vietnàmese authentic home cooked food. Loleng's offer you an airconditìoned restaurant w all meàĺs on short order and served to you in no time at all. From Vietnamese noodlè soup to that authentic version of Filipino lumpia are really a must try. Loleng's have 2 locations in Morong though. The airconditioned outlet near the Morong Public Transport station and the other òne very near the Morong Public Market. Popular to big bikers who do the Morong- Bagac...
Read moreMorong Bataan's version of Vietnamese Pho soup (called Hu-Tieu by the locals) and Bhan Mhi. A must try when your at Bataan.
Based on history, Morong Bataan is one of the location used for Vietnamese War refugees that has been taken in and aided by our Government. As a result, the locals was able to learn some authentic Vietnamese cuisines.
By taste, Hu-Tieu is comparable to Chaolong of Palawan since both soup dishes was based and influenced by...
Read more