Manobo Grill — Restaurant in New Washington

Just dined in this restaurant. They have a bunch of INCOMPETENT personnels. We arrived a t exactly 12 noon and we tasted our food after 2 and a half hours, but after multiple follow ups with their personnel. Having background with the food service industry, we observed that there is no sense of urgency among their staffs. According to them, they have two cooks managing their kitchen which is not enough considering the sheer number of customers flocking the area due to the Ati-atihan Festival. They should have anticipated the business situation and have prepared contingency measure to cope up with the influx...

HONEST REVIEW✨ hrea: 👍🏻make buko malamig para refreshing✨( put ice pls) debby: Good talaba Big👍🏻 elmo: bred was too soft (wants crunchy) chicken a bit dry, better if with sauce. jade: the fork was grilled perfecty, crunchy, perfectly moist meat. the baked talaba is liquid gold👍🏻✨FANTASTIC✨ alex: seasoned well👍🏻✨ sandie: the chicken was chickening, the chicken is DELICIOUS✨👍🏻

FOOD IS GREAT✨ SERVERS ARE GREAT!!

YOUR'S TRULY,

VETIMALS✨( Travel vlog students)

✨More growth and...

The flavors here are absolutely unbeatable! The sizzling Blue Marlin is a showstopper, perfectly cooked and bursting with flavor, while the baked oysters are rich, creamy, and perfectly seasoned—pure indulgence. Every dish feels like a masterpiece, and I’m already planning my next visit to savor these incredible tastes again. This place is a must-try for any food...