Steven and Malou are a kitchen powerhouse duo - thanks to their passion of creating mouthwatering quality dishes straight from their legit organic farm to their kitchen countertop to your plated dish. One thing to try is the Steak of Champions - herbed steak, loved it medium rare, with organic eggs and chips paired with their own signature homemade tomato based sauce. Strike a conversation with them and you will learn a lot from the couple - I learned myself a lot especially from Steven, when he cleared to me a lot of terminologies in the world of farming and cuisine. Better reserve your seats before coming because of limited seats.
Thank you Tarlac Conventions and...
Read moreGot to discover this place during the pandemic because we were looking for healthy options. Food was great..service is AWESOME..owners were accommodating. Back after 2+ years and the place got bigger, but food and service is...
Read moreA hidden gem. Al fresco. Tucked-away and non-descript, but definitely not shy on the palate. Generous servings, good service and a quaintness that's worth many returns. Well balanced menu, seriously...
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