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Restaurante Antiquários dos Leitões — Restaurant in Loulé

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Restaurante Antiquários dos Leitões
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Restaurante Antiquários dos Leitões
PortugalLouléRestaurante Antiquários dos Leitões

Basic Info

Restaurante Antiquários dos Leitões

Estr. Nacional 125, 8100-087 Loulé, Portugal
4.0(603)$$$$
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+351 289 362 283

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Reviews of Restaurante Antiquários dos Leitões

4.0
(603)
avatar
5.0
3y

Very nice food! The menu is short, only 4 dishes I think, but what’s in it is very tasty. We tried the frango and the leitao. Both very good. The quantities are not a lot, but we weren’t too hungry, so it was perfect for us. The waiter was really friendly and nice. He explained things to us, and give us recommendations. Fries and rice were also very good. You have to order those apart. We paid 110€ for 6 people, each ordered a plate. We had a bottle of wine and some beers. So, judge by yourself but I don’t think that less than 20€ per person is expensive at all. You should also order coffee which comes with an spectacle! Very cool restaurant, something...

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2.0
1y

Durante muito tempo quis conhecer o local, porém hoje, dia 28 de Julho de 24, fui com a família e me decepcionei. O leitão muito pequeno e não adequadamente crocante. Porém o que chamou a atenção foi o atendimento que é péssimo. As entradas que informei de imediato que não queria, foram colocadas à mesa, e mesmo insistindo que não queria, o atendente de mesa afirmou que "uma vez a mesa teria que pagar". Não critiquei, mas deixei bem claro antes de vir à mesa que não queria, e ainda assim paguei. O atendente de mesa aparentemente estava de mal humor. A atendente de mesa, mais simpática, porém após o atendimento inicial, foi atender outras mesas e ficamos à mercer do atendente mal humorado. O vinho que pedimos só chegou à mesa quando estávamos a terminar a refeição. Resultado final da opinião de minha família: "Valeu a intenção Wendell, mas da próxima vez, vamos ver as opiniões na Internet". Decepcionante.

My opinion in English: For a long time I wanted to visit the place, but today, July 28, 24, I went with my family and was disappointed. The suckling pig very small and not adequately crispy. However, what caught our attention was the service, which was terrible. The starters that I immediately informed that I didn't want were placed on the table, and even though I insisted that I didn't want them, the waiter stated that "once the table would have to pay". I didn't criticize it, but I made it very clear before coming to the table that I didn't want it, and I still paid. The waiter was apparently in a bad mood. The table attendant was more friendly, but after the initial service, she went to serve other tables and we were at the mercy of the grumpy attendant. The wine we ordered only arrived at the table when we were finishing our meal. Final result of my family's opinion: "It was worth it Wendell, but next time, let's look at the opinions on the Internet."...

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avatar
4.0
2y

Had a wonderful dinner of roasted suckling pig here. The servers were playful and accommodating, and it felt as if you were at someone's back garden having your dinner.

The pig itself was juicy and tender, with the right amount of seasoning. I wish the skin was consistently crispy all over, but I do understand that this is quite a hard thing to achieve.

The courvet and sides all complimented the pig and our drinks perfectly. The only major complaint I have is that the sauce was overbearingly salty - I would do without it next time.

If you want to treat you and your friends to a relaxing dinner, this is the...

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Wendell Parahyba JrWendell Parahyba Jr
Durante muito tempo quis conhecer o local, porém hoje, dia 28 de Julho de 24, fui com a família e me decepcionei. O leitão muito pequeno e não adequadamente crocante. Porém o que chamou a atenção foi o atendimento que é péssimo. As entradas que informei de imediato que não queria, foram colocadas à mesa, e mesmo insistindo que não queria, o atendente de mesa afirmou que "uma vez a mesa teria que pagar". Não critiquei, mas deixei bem claro antes de vir à mesa que não queria, e ainda assim paguei. O atendente de mesa aparentemente estava de mal humor. A atendente de mesa, mais simpática, porém após o atendimento inicial, foi atender outras mesas e ficamos à mercer do atendente mal humorado. O vinho que pedimos só chegou à mesa quando estávamos a terminar a refeição. Resultado final da opinião de minha família: "Valeu a intenção Wendell, mas da próxima vez, vamos ver as opiniões na Internet". Decepcionante. My opinion in English: For a long time I wanted to visit the place, but today, July 28, 24, I went with my family and was disappointed. The suckling pig very small and not adequately crispy. However, what caught our attention was the service, which was terrible. The starters that I immediately informed that I didn't want were placed on the table, and even though I insisted that I didn't want them, the waiter stated that "once the table would have to pay". I didn't criticize it, but I made it very clear before coming to the table that I didn't want it, and I still paid. The waiter was apparently in a bad mood. The table attendant was more friendly, but after the initial service, she went to serve other tables and we were at the mercy of the grumpy attendant. The wine we ordered only arrived at the table when we were finishing our meal. Final result of my family's opinion: "It was worth it Wendell, but next time, let's look at the opinions on the Internet." Disappointing.
Jisu Kim (John)Jisu Kim (John)
Had a wonderful dinner of roasted suckling pig here. The servers were playful and accommodating, and it felt as if you were at someone's back garden having your dinner. The pig itself was juicy and tender, with the right amount of seasoning. I wish the skin was consistently crispy all over, but I do understand that this is quite a hard thing to achieve. The courvet and sides all complimented the pig and our drinks perfectly. The only major complaint I have is that the sauce was overbearingly salty - I would do without it next time. If you want to treat you and your friends to a relaxing dinner, this is the place to be.
I'm OrakeyI'm Orakey
Problems with this place: Bread, butter, Iberico ham, and water are put on the table as soon as we sit down, no mention of chargeable until we ask. Bread is 2.50 euro per person, ham is 13.50 euro each. It's not very transparent. THEN, we ordered 6 x 2 person portion of suckling pigs, and 3 plates were placed on the table. When we asked for the other 3, THEN, we were told each plate contain 2 x 2-person portions. Go at your own risks or beware what you are being charged. DON'T feel embarrassed to ask!!!!
See more posts
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Durante muito tempo quis conhecer o local, porém hoje, dia 28 de Julho de 24, fui com a família e me decepcionei. O leitão muito pequeno e não adequadamente crocante. Porém o que chamou a atenção foi o atendimento que é péssimo. As entradas que informei de imediato que não queria, foram colocadas à mesa, e mesmo insistindo que não queria, o atendente de mesa afirmou que "uma vez a mesa teria que pagar". Não critiquei, mas deixei bem claro antes de vir à mesa que não queria, e ainda assim paguei. O atendente de mesa aparentemente estava de mal humor. A atendente de mesa, mais simpática, porém após o atendimento inicial, foi atender outras mesas e ficamos à mercer do atendente mal humorado. O vinho que pedimos só chegou à mesa quando estávamos a terminar a refeição. Resultado final da opinião de minha família: "Valeu a intenção Wendell, mas da próxima vez, vamos ver as opiniões na Internet". Decepcionante. My opinion in English: For a long time I wanted to visit the place, but today, July 28, 24, I went with my family and was disappointed. The suckling pig very small and not adequately crispy. However, what caught our attention was the service, which was terrible. The starters that I immediately informed that I didn't want were placed on the table, and even though I insisted that I didn't want them, the waiter stated that "once the table would have to pay". I didn't criticize it, but I made it very clear before coming to the table that I didn't want it, and I still paid. The waiter was apparently in a bad mood. The table attendant was more friendly, but after the initial service, she went to serve other tables and we were at the mercy of the grumpy attendant. The wine we ordered only arrived at the table when we were finishing our meal. Final result of my family's opinion: "It was worth it Wendell, but next time, let's look at the opinions on the Internet." Disappointing.
Wendell Parahyba Jr

Wendell Parahyba Jr

hotel
Find your stay

Affordable Hotels in Loulé

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Had a wonderful dinner of roasted suckling pig here. The servers were playful and accommodating, and it felt as if you were at someone's back garden having your dinner. The pig itself was juicy and tender, with the right amount of seasoning. I wish the skin was consistently crispy all over, but I do understand that this is quite a hard thing to achieve. The courvet and sides all complimented the pig and our drinks perfectly. The only major complaint I have is that the sauce was overbearingly salty - I would do without it next time. If you want to treat you and your friends to a relaxing dinner, this is the place to be.
Jisu Kim (John)

Jisu Kim (John)

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Loulé

Find a cozy hotel nearby and make it a full experience.

Problems with this place: Bread, butter, Iberico ham, and water are put on the table as soon as we sit down, no mention of chargeable until we ask. Bread is 2.50 euro per person, ham is 13.50 euro each. It's not very transparent. THEN, we ordered 6 x 2 person portion of suckling pigs, and 3 plates were placed on the table. When we asked for the other 3, THEN, we were told each plate contain 2 x 2-person portions. Go at your own risks or beware what you are being charged. DON'T feel embarrassed to ask!!!!
I'm Orakey

I'm Orakey

See more posts
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