My friends and I stumbled upon this place when wondering around the village. Its open concept dining room is very inviting, and the menu is short but locally sourced, which was a huge plus for us. The first day we ordered lapas, which were great. We also tried a few steaks and enjoyed them so much that later returned a few more times during our week stay on Pico. The service was spot on. A great place and different from many other places on the island. Highly...
Read moreCompletely disappointing. Just don’t go. We went there thinking it was fresh (according to the price). Nothing is fresh, the fish was completely over cooked, the meat (supposed to be local) was just cooked for the third time I guess. The wine is very expensive but just not good. Believe me I’m French, so I know about food. We were not even asked about the cooking (rare, medium) or at the end if it went well. When we complained we just had no...
Read moreI rarely give 5 stars but this was a,great experience. We took each person a main dish and a starter, and it was a lot of food. We paid 95€ for 2 persons with bottle of wine. Grilled fish of the day was excellent. Beef steaks with rice, fried potatoes and beans was excellent too. Limpets and some azorean sausage for starters were ok too. Nice, family restaurant, not too...
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